Fancy Apple Dishes (3 Ways)
Fancy Apple Dishes (3 Ways)
Ingredients
For the Apple Chips
- 1 apple
- 1 teaspoon cinnamon powder, to taste
- 1 tablespoon granulated sugar, to taste
For the Apple Roses
- 1 sheet puff pastry, store-bought
- 1 apple
- 2 tablespoons melted butter, for brushing
- 1 tablespoon granulated sugar, to taste
- 1 teaspoon cinnamon powder, to taste
For the Apple Donuts
- 1 apple
- 1/4 cup peanut butter, as needed
- 2 tablespoons chocolate sauce, as needed
- 1 tablespoon sprinkles, as needed
Instructions
- 1
Preheat the oven to 100°C for the apple chips. Line a baking tray with parchment paper.
⏱️ 10 min•🌡️ 100
- 2
For the Apple Chips: Take 1 apple and slice it very thinly using a mandoline slicer or a sharp knife.
⏱️ 5 min
- 3
Arrange the thinly sliced apple pieces on the prepared baking tray.
⏱️ 2 min
- 4
Sprinkle cinnamon powder and granulated sugar evenly over the apple slices.
⏱️ 1 min
- 5
Bake the apple slices in the preheated oven at 100°C for 1 hour.
⏱️ 60 min•🌡️ 100
- 6
After 1 hour, carefully flip all the apple slices over.
⏱️ 2 min
- 7
Continue baking for another 30 minutes, or until crisp.
⏱️ 30 min•🌡️ 100
- 8
Preheat the oven to 180°C for the apple roses. Prepare a muffin tin.
⏱️ 10 min•🌡️ 180
- 9
For the Apple Roses: Take a sheet of store-bought puff pastry and cut it into strips, approximately 5 cm wide.
⏱️ 3 min
- 10
Brush each pastry strip generously with melted butter.
⏱️ 2 min
- 11
Slice 1 apple thinly. Arrange the thin apple slices along one edge of a pastry strip, overlapping them slightly.
⏱️ 5 min
- 12
Sprinkle granulated sugar and cinnamon powder over the apple-lined pastry strip.
⏱️ 1 min
- 13
Fold the bottom half of the pastry strip over the apple slices.
⏱️ 1 min
- 14
Carefully roll up the entire strip to form a rose shape.
⏱️ 2 min
- 15
Place the apple roses into the cups of the muffin tin.
⏱️ 1 min
- 16
Bake in the preheated oven at 180°C for 20 minutes, or until golden brown and puffed.
⏱️ 20 min•🌡️ 180
- 17
For the Apple Donuts: Slice 1 apple into thick rounds, about 1 cm thick.
⏱️ 2 min
- 18
Using a small circular cutter or a knife, remove the core from the center of each apple round to create a donut shape.
⏱️ 3 min
- 19
Spread an even layer of peanut butter over one side of each apple donut.
⏱️ 2 min
- 20
Drizzle chocolate sauce decoratively over the peanut butter.
⏱️ 1 min
- 21
Finish by adding sprinkles on top of each apple donut.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Fancy Apple Dishes (3 Ways)
For the Apple Chips
- 1 apple
- 1 teaspoon cinnamon powder, to taste
- 1 tablespoon granulated sugar, to taste
For the Apple Roses
- 1 sheet puff pastry, store-bought
- 1 apple
- 2 tablespoons melted butter, for brushing
- 1 tablespoon granulated sugar, to taste
- 1 teaspoon cinnamon powder, to taste
For the Apple Donuts
- 1 apple
- 1/4 cup peanut butter, as needed
- 2 tablespoons chocolate sauce, as needed
- 1 tablespoon sprinkles, as needed
Instructions
- 1
Preheat the oven to 100°C for the apple chips. Line a baking tray with parchment paper.
⏱️ 10 min•🌡️ 100 - 2
For the Apple Chips: Take 1 apple and slice it very thinly using a mandoline slicer or a sharp knife.
⏱️ 5 min - 3
Arrange the thinly sliced apple pieces on the prepared baking tray.
⏱️ 2 min - 4
Sprinkle cinnamon powder and granulated sugar evenly over the apple slices.
⏱️ 1 min - 5
Bake the apple slices in the preheated oven at 100°C for 1 hour.
⏱️ 60 min•🌡️ 100 - 6
After 1 hour, carefully flip all the apple slices over.
⏱️ 2 min - 7
Continue baking for another 30 minutes, or until crisp.
⏱️ 30 min•🌡️ 100 - 8
Preheat the oven to 180°C for the apple roses. Prepare a muffin tin.
⏱️ 10 min•🌡️ 180 - 9
For the Apple Roses: Take a sheet of store-bought puff pastry and cut it into strips, approximately 5 cm wide.
⏱️ 3 min - 10
Brush each pastry strip generously with melted butter.
⏱️ 2 min - 11
Slice 1 apple thinly. Arrange the thin apple slices along one edge of a pastry strip, overlapping them slightly.
⏱️ 5 min - 12
Sprinkle granulated sugar and cinnamon powder over the apple-lined pastry strip.
⏱️ 1 min - 13
Fold the bottom half of the pastry strip over the apple slices.
⏱️ 1 min - 14
Carefully roll up the entire strip to form a rose shape.
⏱️ 2 min - 15
Place the apple roses into the cups of the muffin tin.
⏱️ 1 min - 16
Bake in the preheated oven at 180°C for 20 minutes, or until golden brown and puffed.
⏱️ 20 min•🌡️ 180 - 17
For the Apple Donuts: Slice 1 apple into thick rounds, about 1 cm thick.
⏱️ 2 min - 18
Using a small circular cutter or a knife, remove the core from the center of each apple round to create a donut shape.
⏱️ 3 min - 19
Spread an even layer of peanut butter over one side of each apple donut.
⏱️ 2 min - 20
Drizzle chocolate sauce decoratively over the peanut butter.
⏱️ 1 min - 21
Finish by adding sprinkles on top of each apple donut.
⏱️ 1 min