Quick Breakfast Bread Pizza
Quick Breakfast Bread Pizza
Ingredients
- 8 slices sandwich bread, sturdy white or whole wheat
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup cooked ham, finely diced
- 1/4 cup bell pepper, finely diced, any color
- 2 tablespoons red onion, finely minced
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes, optional
- 2 tablespoons butter, melted, for brushing
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper.
⏱️ 5 min•🌡️ 400
- 2
Arrange the slices of bread in a single layer on the prepared baking sheet. Lightly brush one side of each bread slice with melted butter.
⏱️ 2 min
- 3
Flip the bread slices over so the buttered side is down. Spread 1 tablespoon of pizza sauce evenly over each slice of bread, leaving a small border around the edges.
⏱️ 3 min
- 4
Evenly distribute the shredded mozzarella cheese over the sauce on each bread slice.
⏱️ 2 min
- 5
Sprinkle the diced ham, bell pepper, and minced red onion over the cheese on each bread slice. Finish with a pinch of dried oregano and red pepper flakes, if using.
⏱️ 3 min
- 6
Bake for 8-10 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown and crispy. Keep a close eye on them to prevent burning.
⏱️ 10 min•🌡️ 400
- 7
Carefully remove the bread pizzas from the oven. Let them cool for 1-2 minutes before serving hot.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Quick Breakfast Bread Pizza
- 8 slices sandwich bread, sturdy white or whole wheat
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup cooked ham, finely diced
- 1/4 cup bell pepper, finely diced, any color
- 2 tablespoons red onion, finely minced
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes, optional
- 2 tablespoons butter, melted, for brushing
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper.
⏱️ 5 min•🌡️ 400 - 2
Arrange the slices of bread in a single layer on the prepared baking sheet. Lightly brush one side of each bread slice with melted butter.
⏱️ 2 min - 3
Flip the bread slices over so the buttered side is down. Spread 1 tablespoon of pizza sauce evenly over each slice of bread, leaving a small border around the edges.
⏱️ 3 min - 4
Evenly distribute the shredded mozzarella cheese over the sauce on each bread slice.
⏱️ 2 min - 5
Sprinkle the diced ham, bell pepper, and minced red onion over the cheese on each bread slice. Finish with a pinch of dried oregano and red pepper flakes, if using.
⏱️ 3 min - 6
Bake for 8-10 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown and crispy. Keep a close eye on them to prevent burning.
⏱️ 10 min•🌡️ 400 - 7
Carefully remove the bread pizzas from the oven. Let them cool for 1-2 minutes before serving hot.
⏱️ 2 min