Homemade Pancake Mix
Homemade Pancake Mix
Ingredients
For the Dry Pancake Mix
- 1 cup all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
To Make Pancakes (per serving)
- 1 cup homemade pancake mix
- 3/4 cup milk, to 1 cup, as needed
- 1 egg
- 1 tablespoon vegetable oil
- as needed butter, for greasing griddle
Instructions
- 1
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, baking soda, and salt. Whisk all the dry ingredients together thoroughly until well combined.
⏱️ 2 min
- 2
Transfer the prepared homemade pancake mix to an airtight container or jar for storage. Label the container with instructions for making pancakes (see Step 3).
⏱️ 1 min
- 3
To make pancakes: In a separate mixing bowl, combine 1 cup of the homemade pancake mix with 3/4 cup of milk, 1 egg, and 1 tablespoon of vegetable oil. Whisk until just combined. If the batter is too thick, add up to an additional 1/4 cup of milk until it reaches your desired consistency.
⏱️ 3 min
- 4
Heat a griddle or large non-stick skillet over medium heat. Lightly grease with butter or cooking spray.
⏱️ 1 min
- 5
Pour about 1/4 cup of batter per pancake onto the hot griddle. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip only once.
⏱️ 8 min
- 6
Serve pancakes immediately with your favorite toppings.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Homemade Pancake Mix
For the Dry Pancake Mix
- 1 cup all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
To Make Pancakes (per serving)
- 1 cup homemade pancake mix
- 3/4 cup milk, to 1 cup, as needed
- 1 egg
- 1 tablespoon vegetable oil
- as needed butter, for greasing griddle
Instructions
- 1
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, baking soda, and salt. Whisk all the dry ingredients together thoroughly until well combined.
⏱️ 2 min - 2
Transfer the prepared homemade pancake mix to an airtight container or jar for storage. Label the container with instructions for making pancakes (see Step 3).
⏱️ 1 min - 3
To make pancakes: In a separate mixing bowl, combine 1 cup of the homemade pancake mix with 3/4 cup of milk, 1 egg, and 1 tablespoon of vegetable oil. Whisk until just combined. If the batter is too thick, add up to an additional 1/4 cup of milk until it reaches your desired consistency.
⏱️ 3 min - 4
Heat a griddle or large non-stick skillet over medium heat. Lightly grease with butter or cooking spray.
⏱️ 1 min - 5
Pour about 1/4 cup of batter per pancake onto the hot griddle. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip only once.
⏱️ 8 min - 6
Serve pancakes immediately with your favorite toppings.
⏱️ 2 min