Pistachio Paste
Pistachio Paste
Ingredients
- 200 g pistachios
- 1/4 cup white chocolate
- 3 tablespoons milk powder
- 1 tablespoon condensed milk
- 1/4 cup oil
Instructions
- 1
Add 200 g of pistachios to a blender or food processor.
⏱️ 1 min
- 2
Blend the pistachios until they reach a crumbly texture.
⏱️ 2 min
- 3
Continue blending the pistachios until they form a finer powder.
⏱️ 2 min
- 4
Keep blending until the pistachios start to release their natural oils and form a thick paste.
⏱️ 3 min
- 5
Add 1/4 cup of white chocolate to the blender.
⏱️ 1 min
- 6
Add 3 tablespoons of milk powder to the blender.
⏱️ 1 min
- 7
Add 1 tablespoon of condensed milk to the blender.
⏱️ 1 min
- 8
Add 1/4 cup of oil to the blender.
⏱️ 1 min
- 9
Blend all the ingredients together until a smooth, vibrant green paste is formed.
⏱️ 2 min
- 10
Transfer the freshly made pistachio paste into a glass jar for storage.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Pistachio Paste
- 200 g pistachios
- 1/4 cup white chocolate
- 3 tablespoons milk powder
- 1 tablespoon condensed milk
- 1/4 cup oil
Instructions
- 1
Add 200 g of pistachios to a blender or food processor.
⏱️ 1 min - 2
Blend the pistachios until they reach a crumbly texture.
⏱️ 2 min - 3
Continue blending the pistachios until they form a finer powder.
⏱️ 2 min - 4
Keep blending until the pistachios start to release their natural oils and form a thick paste.
⏱️ 3 min - 5
Add 1/4 cup of white chocolate to the blender.
⏱️ 1 min - 6
Add 3 tablespoons of milk powder to the blender.
⏱️ 1 min - 7
Add 1 tablespoon of condensed milk to the blender.
⏱️ 1 min - 8
Add 1/4 cup of oil to the blender.
⏱️ 1 min - 9
Blend all the ingredients together until a smooth, vibrant green paste is formed.
⏱️ 2 min - 10
Transfer the freshly made pistachio paste into a glass jar for storage.
⏱️ 1 min