Instructions

1. 1

   Pat the chicken wings thoroughly dry with paper towels. This step is crucial for achieving crispiness.

   ⏱️ 3 min

   
2. 2

   Place the dried chicken wings into a bowl. Add all the seasonings: 1 tablespoon baking powder, 1/2 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/2 teaspoon paprika, and 1/4 teaspoon cayenne pepper.

   ⏱️ 2 min

   
3. 3

   Mix the wings and seasonings very well, ensuring all wings are evenly coated.

   ⏱️ 5 min

   
4. 4

   Arrange the seasoned wings in a single layer in your air fryer basket. Air fry them at 350°F / 175°C on a high fan setting for approximately 16 minutes.

   ⏱️ 16 min•🌡️ 350

   
5. 5

   For even crispiness, some air fryers may require you to flip the wings halfway through the cooking time.

   
6. 6

   The cooking time may need to be adjusted based on your specific air fryer model and the size of your chicken wings.

   
7. 7

   Once cooked to your desired crispiness, remove the wings and enjoy.

   

Kitchen Tools

Nutrition Facts (per serving)