Garlic Roasted Broccolini
Garlic Roasted Broccolini
Ingredients
- 6 ounces broccolini, trimmed
- 1 1/2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper, freshly ground
Instructions
- 1
Preheat the oven to 425°F.
⏱️ 5 min•🌡️ 425°F - 2
In a mixing bowl, combine the broccolini, olive oil, minced garlic, salt, and black pepper. Toss to coat the broccolini evenly.
⏱️ 3 min - 3
Spread the broccolini in a single layer on a baking sheet.
⏱️ 2 min - 4
Roast in the preheated oven for 15 to 20 minutes, or until the broccolini is tender and the edges are crispy.
⏱️ 20 min•🌡️ 425°F - 5
Remove from the oven, drizzle with lemon juice, and serve immediately.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Garlic Roasted Broccolini
Ingredients
- 6 ounces broccolini, trimmed
- 1 1/2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper, freshly ground
Instructions
- 1
Preheat the oven to 425°F.
⏱️ 5 min•🌡️ 425°F - 2
In a mixing bowl, combine the broccolini, olive oil, minced garlic, salt, and black pepper. Toss to coat the broccolini evenly.
⏱️ 3 min - 3
Spread the broccolini in a single layer on a baking sheet.
⏱️ 2 min - 4
Roast in the preheated oven for 15 to 20 minutes, or until the broccolini is tender and the edges are crispy.
⏱️ 20 min•🌡️ 425°F - 5
Remove from the oven, drizzle with lemon juice, and serve immediately.
⏱️ 2 min