The Perfect Cheese on Toast
The Perfect Cheese on Toast
Ingredients
For the Cheese Mixture
- 2 cups sharp cheddar cheese, grated
- 1 egg
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic paste
- 1 tablespoon Dijon mustard
For Serving
- 8 slices whole wheat bread, lightly toasted
Instructions
- 1
In a medium bowl, combine the grated sharp cheddar cheese, egg, Worcestershire sauce, garlic paste, and Dijon mustard.
⏱️ 3 min
- 2
Mix all ingredients thoroughly with a fork until a uniform, spreadable consistency is achieved. If the mixture appears too wet, add a small amount of additional grated cheese until desired consistency is reached.
⏱️ 4 min
- 3
Lightly toast the slices of whole wheat bread. This can be done in a toaster or a toaster oven.
⏱️ 3 min
- 4
Generously spread the prepared cheese mixture onto one side of each lightly toasted bread slice, ensuring an even layer.
⏱️ 3 min
- 5
Preheat your oven broiler to 400°F. Arrange the cheese-topped bread slices on a baking sheet.
⏱️ 2 min•🌡️ 400
- 6
Place the baking sheet under the preheated broiler for 5 to 8 minutes, or until the cheese is golden brown and bubbly. Keep a close eye on the toast as broilers can vary in intensity and burn quickly.
⏱️ 8 min•🌡️ 400
- 7
Carefully remove from the oven and serve immediately while hot and gooey.
Kitchen Tools
Nutrition Facts (per serving)
The Perfect Cheese on Toast
Ingredients
For the Cheese Mixture
- 2 cups sharp cheddar cheese, grated
- 1 egg
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic paste
- 1 tablespoon Dijon mustard
For Serving
- 8 slices whole wheat bread, lightly toasted
Instructions
- 1
In a medium bowl, combine the grated sharp cheddar cheese, egg, Worcestershire sauce, garlic paste, and Dijon mustard.
⏱️ 3 min - 2
Mix all ingredients thoroughly with a fork until a uniform, spreadable consistency is achieved. If the mixture appears too wet, add a small amount of additional grated cheese until desired consistency is reached.
⏱️ 4 min - 3
Lightly toast the slices of whole wheat bread. This can be done in a toaster or a toaster oven.
⏱️ 3 min - 4
Generously spread the prepared cheese mixture onto one side of each lightly toasted bread slice, ensuring an even layer.
⏱️ 3 min - 5
Preheat your oven broiler to 400°F. Arrange the cheese-topped bread slices on a baking sheet.
⏱️ 2 min•🌡️ 400 - 6
Place the baking sheet under the preheated broiler for 5 to 8 minutes, or until the cheese is golden brown and bubbly. Keep a close eye on the toast as broilers can vary in intensity and burn quickly.
⏱️ 8 min•🌡️ 400 - 7
Carefully remove from the oven and serve immediately while hot and gooey.