Healthy Brownie Cookies
Healthy Brownie Cookies
Ingredients
- 105 g egg whites
- 40 g cocoa powder
- to taste sweetener, such as ESN Salted Caramel
- as needed dark chocolate chips, 90%
Instructions
- 1
Carefully separate the egg whites from the yolks. In a clean, dry bowl, whip the egg whites until they form stiff peaks.
⏱️ 5 min
- 2
Add the sweetener to the whipped egg whites. Gently fold it in, being careful not to deflate the airy texture.
⏱️ 3 min
- 3
Gradually fold in the cocoa powder, a little at a time, ensuring it is fully incorporated while maintaining the airy consistency of the mixture.
⏱️ 4 min
- 4
Gently fold in the 90% dark chocolate chips until they are evenly distributed throughout the brownie cookie dough.
⏱️ 2 min
- 5
Preheat your oven to 180°C (350°F) or your air fryer to the same temperature. Line a baking sheet or air fryer basket with parchment paper. Shape the mixture into individual cookies and place them on the prepared surface.
⏱️ 1 min•🌡️ 180
- 6
Bake the cookies. If using an air fryer, cook for 8-10 minutes. If using a conventional oven, bake for 12-15 minutes, or until the cookies are set and have a slightly crisp exterior.
⏱️ 15 min•🌡️ 180
Kitchen Tools
Nutrition Facts (per serving)
Healthy Brownie Cookies
- 105 g egg whites
- 40 g cocoa powder
- to taste sweetener, such as ESN Salted Caramel
- as needed dark chocolate chips, 90%
Instructions
- 1
Carefully separate the egg whites from the yolks. In a clean, dry bowl, whip the egg whites until they form stiff peaks.
⏱️ 5 min - 2
Add the sweetener to the whipped egg whites. Gently fold it in, being careful not to deflate the airy texture.
⏱️ 3 min - 3
Gradually fold in the cocoa powder, a little at a time, ensuring it is fully incorporated while maintaining the airy consistency of the mixture.
⏱️ 4 min - 4
Gently fold in the 90% dark chocolate chips until they are evenly distributed throughout the brownie cookie dough.
⏱️ 2 min - 5
Preheat your oven to 180°C (350°F) or your air fryer to the same temperature. Line a baking sheet or air fryer basket with parchment paper. Shape the mixture into individual cookies and place them on the prepared surface.
⏱️ 1 min•🌡️ 180 - 6
Bake the cookies. If using an air fryer, cook for 8-10 minutes. If using a conventional oven, bake for 12-15 minutes, or until the cookies are set and have a slightly crisp exterior.
⏱️ 15 min•🌡️ 180