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Divide the mint leaves evenly among 4 serving glasses, placing 8-10 leaves in each glass.

Add 1/2 fluid ounce of lime juice to each glass.

Pour 1/2 fluid ounce of agave into each glass.

Using a muddler, gently muddle the mint leaves, lime juice, and agave together in each glass. Muddle just enough to release the mint's aroma without tearing the leaves too much.

Fill each glass completely with ice.

Add 2 fluid ounces of cherry juice to each glass.

Pour 1/4 fluid ounce of ginger juice into each glass.

Top each drink with LaCroix Cherry Lime sparkling water until the glass is full.

Gently stir the ingredients in each glass with a stirrer to combine.

Garnish each Cherry Ginger Mojito Mocktail with a slice of lime and a fresh cherry.


Divide the mint leaves evenly among 4 serving glasses, placing 8-10 leaves in each glass.

Add 1/2 fluid ounce of lime juice to each glass.

Pour 1/2 fluid ounce of agave into each glass.

Using a muddler, gently muddle the mint leaves, lime juice, and agave together in each glass. Muddle just enough to release the mint's aroma without tearing the leaves too much.

Fill each glass completely with ice.

Add 2 fluid ounces of cherry juice to each glass.

Pour 1/4 fluid ounce of ginger juice into each glass.

Top each drink with LaCroix Cherry Lime sparkling water until the glass is full.

Gently stir the ingredients in each glass with a stirrer to combine.

Garnish each Cherry Ginger Mojito Mocktail with a slice of lime and a fresh cherry.
