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Prepare the chicken: If using Trader Joe's Grilled Chili Lime Chicken Breast, shred or dice it. In a medium bowl, toss the chicken with chili powder, cumin, garlic powder, and onion powder until evenly coated. Set aside.

Prepare the rice: Follow package instructions to heat the Trader Joe's Fully Cooked Organic Brown Rice. This usually involves microwaving for a few minutes.

Assemble the bowls: Divide the heated brown rice among 4 serving bowls. Top each bowl with the seasoned chicken, rinsed black beans, and roasted corn.

Add toppings: Spoon Trader Joe's Salsa Autentica over each bowl. Add diced avocado and garnish with fresh cilantro. Serve immediately with lime wedges for squeezing.


Prepare the chicken: If using Trader Joe's Grilled Chili Lime Chicken Breast, shred or dice it. In a medium bowl, toss the chicken with chili powder, cumin, garlic powder, and onion powder until evenly coated. Set aside.

Prepare the rice: Follow package instructions to heat the Trader Joe's Fully Cooked Organic Brown Rice. This usually involves microwaving for a few minutes.

Assemble the bowls: Divide the heated brown rice among 4 serving bowls. Top each bowl with the seasoned chicken, rinsed black beans, and roasted corn.

Add toppings: Spoon Trader Joe's Salsa Autentica over each bowl. Add diced avocado and garnish with fresh cilantro. Serve immediately with lime wedges for squeezing.
