Loading...

Open the can of sardines and carefully drain all the liquid. Transfer the drained sardines to a medium-sized mixing bowl.

Add the mayonnaise, Sriracha, 1 tablespoon of chopped chives, and the juice from half a lemon to the bowl with the sardines.

Season the mixture with a pinch of salt and a pinch of pepper.

Using a fork, mash and mix all the ingredients together thoroughly until well combined and the sardines are broken down to your desired consistency.

Serve the sardine mixture generously on slices of fresh toast.

Garnish each serving with additional chopped chives before enjoying.


Open the can of sardines and carefully drain all the liquid. Transfer the drained sardines to a medium-sized mixing bowl.

Add the mayonnaise, Sriracha, 1 tablespoon of chopped chives, and the juice from half a lemon to the bowl with the sardines.

Season the mixture with a pinch of salt and a pinch of pepper.

Using a fork, mash and mix all the ingredients together thoroughly until well combined and the sardines are broken down to your desired consistency.

Serve the sardine mixture generously on slices of fresh toast.

Garnish each serving with additional chopped chives before enjoying.
