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Gather all your ingredients. In a large mixing bowl, add the mustard, honey, apple cider vinegar, brown sugar, ketchup, and Worcestershire sauce.

Add the garlic powder and salt to the bowl.

Add a couple of dashes of your favorite hot sauce. For a little extra kick, add a pinch of cayenne pepper, adjusting the amount to your preferred spice level.

Using a whisk, vigorously combine all the ingredients until the sauce is completely smooth and well-incorporated. Ensure there are no lumps of brown sugar.

Taste the sauce and adjust seasonings if necessary. If you prefer it sweeter, add a little more honey or brown sugar. For more tang, add a splash more apple cider vinegar. For more heat, add more hot sauce or cayenne.

Your South Carolina Gold BBQ Sauce is now ready to use! It's excellent on pork, chicken, or ribs. For easy serving, transfer the sauce to a squeeze bottle.


Gather all your ingredients. In a large mixing bowl, add the mustard, honey, apple cider vinegar, brown sugar, ketchup, and Worcestershire sauce.

Add the garlic powder and salt to the bowl.

Add a couple of dashes of your favorite hot sauce. For a little extra kick, add a pinch of cayenne pepper, adjusting the amount to your preferred spice level.

Using a whisk, vigorously combine all the ingredients until the sauce is completely smooth and well-incorporated. Ensure there are no lumps of brown sugar.

Taste the sauce and adjust seasonings if necessary. If you prefer it sweeter, add a little more honey or brown sugar. For more tang, add a splash more apple cider vinegar. For more heat, add more hot sauce or cayenne.

Your South Carolina Gold BBQ Sauce is now ready to use! It's excellent on pork, chicken, or ribs. For easy serving, transfer the sauce to a squeeze bottle.
