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Preheat your oven to 400°F. Remove the Boursin cheese from its packaging and place the entire 5-ounce packet into a baking dish.

Carefully crack the 6 eggs around the Boursin cheese in the baking dish.

Bake the dish in the preheated oven for 15 minutes, or until the egg whites are set and the yolks are cooked to your desired consistency.

Carefully remove the hot baking dish from the oven.

Season the baked eggs and melted Boursin cheese generously with salt and pepper.

Using a fork, mash the baked eggs and soft Boursin cheese together directly in the baking dish until thoroughly combined and creamy. The Boursin cheese will melt into the eggs, creating a rich and flavorful egg salad.

Serve the egg salad warm or at room temperature. It's excellent on toast with sliced avocado, or as a sandwich filling. Season with additional pepper if desired.


Preheat your oven to 400°F. Remove the Boursin cheese from its packaging and place the entire 5-ounce packet into a baking dish.

Carefully crack the 6 eggs around the Boursin cheese in the baking dish.

Bake the dish in the preheated oven for 15 minutes, or until the egg whites are set and the yolks are cooked to your desired consistency.

Carefully remove the hot baking dish from the oven.

Season the baked eggs and melted Boursin cheese generously with salt and pepper.

Using a fork, mash the baked eggs and soft Boursin cheese together directly in the baking dish until thoroughly combined and creamy. The Boursin cheese will melt into the eggs, creating a rich and flavorful egg salad.

Serve the egg salad warm or at room temperature. It's excellent on toast with sliced avocado, or as a sandwich filling. Season with additional pepper if desired.
