Easy Fudgy Oreo Brownies
Easy Fudgy Oreo Brownies
Ingredients
- 1/2 cup butter, 1 stick
- 1 cup chocolate chips
- 1 cup granulated sugar
- 2 large eggs
- 3/4 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 10 Oreo cookies, broken into pieces, plus more for topping
- 1/4 cup chocolate chips, for topping
Instructions
- 1
Preheat your oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper, leaving an overhang on two sides for easy removal.
⏱️ 5 min•🌡️ 350
- 2
In a medium saucepan, melt the butter over medium heat. Continue to cook, stirring occasionally, until the butter browns slightly and smells nutty. This usually takes about 5-7 minutes. Be careful not to burn it.
⏱️ 7 min
- 3
Remove the browned butter from the heat and immediately add 1 cup of chocolate chips. Stir until the chocolate chips are completely melted and combined with the butter, creating a smooth chocolate mixture.
⏱️ 3 min
- 4
In a large bowl, whisk together the granulated sugar and eggs until well combined and slightly pale.
⏱️ 3 min
- 5
Pour the warm chocolate-butter mixture into the sugar and egg mixture. Whisk until all components are thoroughly combined and smooth.
⏱️ 2 min
- 6
In a separate small bowl, whisk together the all-purpose flour, unsweetened cocoa powder, baking powder, and salt. This is your dry ingredient mixture.
⏱️ 1 min
- 7
Gradually add the dry ingredients to the wet mixture, whisking until just combined and a thick, uniform chocolate batter is formed. Be careful not to overmix.
⏱️ 2 min
- 8
Gently fold in the broken Oreo cookies into the batter using a spatula.
⏱️ 1 min
- 9
Transfer the entire brownie batter into the prepared baking dish. Spread the batter evenly across the dish with a spatula.
⏱️ 2 min
- 10
Top the surface of the batter with additional broken Oreo pieces and chocolate chips.
⏱️ 1 min
- 11
Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center comes out with moist crumbs, but not wet batter.
⏱️ 30 min•🌡️ 350
- 12
Once baked, remove the fudgy Oreo brownies from the oven. Let them cool in the pan for at least 15-20 minutes before carefully lifting them out using the parchment paper. This helps them set and prevents crumbling.
- 13
Cut into squares and serve. Enjoy!
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Easy Fudgy Oreo Brownies
- 1/2 cup butter, 1 stick
- 1 cup chocolate chips
- 1 cup granulated sugar
- 2 large eggs
- 3/4 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 10 Oreo cookies, broken into pieces, plus more for topping
- 1/4 cup chocolate chips, for topping
Instructions
- 1
Preheat your oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper, leaving an overhang on two sides for easy removal.
⏱️ 5 min•🌡️ 350 - 2
In a medium saucepan, melt the butter over medium heat. Continue to cook, stirring occasionally, until the butter browns slightly and smells nutty. This usually takes about 5-7 minutes. Be careful not to burn it.
⏱️ 7 min - 3
Remove the browned butter from the heat and immediately add 1 cup of chocolate chips. Stir until the chocolate chips are completely melted and combined with the butter, creating a smooth chocolate mixture.
⏱️ 3 min - 4
In a large bowl, whisk together the granulated sugar and eggs until well combined and slightly pale.
⏱️ 3 min - 5
Pour the warm chocolate-butter mixture into the sugar and egg mixture. Whisk until all components are thoroughly combined and smooth.
⏱️ 2 min - 6
In a separate small bowl, whisk together the all-purpose flour, unsweetened cocoa powder, baking powder, and salt. This is your dry ingredient mixture.
⏱️ 1 min - 7
Gradually add the dry ingredients to the wet mixture, whisking until just combined and a thick, uniform chocolate batter is formed. Be careful not to overmix.
⏱️ 2 min - 8
Gently fold in the broken Oreo cookies into the batter using a spatula.
⏱️ 1 min - 9
Transfer the entire brownie batter into the prepared baking dish. Spread the batter evenly across the dish with a spatula.
⏱️ 2 min - 10
Top the surface of the batter with additional broken Oreo pieces and chocolate chips.
⏱️ 1 min - 11
Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center comes out with moist crumbs, but not wet batter.
⏱️ 30 min•🌡️ 350 - 12
Once baked, remove the fudgy Oreo brownies from the oven. Let them cool in the pan for at least 15-20 minutes before carefully lifting them out using the parchment paper. This helps them set and prevents crumbling.
- 13
Cut into squares and serve. Enjoy!
⏱️ 1 min