Grilled Apple Banana Dessert
Grilled Apple Banana Dessert
Ingredients
For the Grilled Fruit
- 2 firm apples, such as Honeycrisp or Fuji, cored and cut into 1/2-inch thick rings
- 2 ripe but firm bananas, peeled and halved lengthwise
- 2 tablespoons unsalted butter, melted
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
For the Topping
- 1 pint vanilla ice cream
- 1/4 cup caramel sauce, warmed, as needed
- 2 tablespoons chopped pecans, toasted
Instructions
- 1
Preheat a grill or grill pan to medium heat (about 375-400°F). Lightly grease the grill grates.
⏱️ 5 min•🌡️ 375
- 2
In a small bowl, combine the melted butter, brown sugar, and ground cinnamon. Whisk until well combined.
⏱️ 2 min
- 3
Brush both sides of the apple rings and banana halves with the butter-sugar mixture, ensuring they are evenly coated.
⏱️ 3 min
- 4
Place the apple rings on the preheated grill. Grill for 3-4 minutes per side, or until tender-crisp and grill marks appear.
⏱️ 8 min•🌡️ 375
- 5
Add the banana halves to the grill alongside the apples. Grill for 2-3 minutes per side, or until softened and caramelized with grill marks.
⏱️ 6 min•🌡️ 375
- 6
Carefully remove the grilled fruit from the grill and arrange on serving plates.
⏱️ 1 min
- 7
Top each serving with a scoop of vanilla ice cream, a drizzle of warm caramel sauce, and a sprinkle of toasted pecans. Serve immediately.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Grilled Apple Banana Dessert
Ingredients
For the Grilled Fruit
- 2 firm apples, such as Honeycrisp or Fuji, cored and cut into 1/2-inch thick rings
- 2 ripe but firm bananas, peeled and halved lengthwise
- 2 tablespoons unsalted butter, melted
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
For the Topping
- 1 pint vanilla ice cream
- 1/4 cup caramel sauce, warmed, as needed
- 2 tablespoons chopped pecans, toasted
Instructions
- 1
Preheat a grill or grill pan to medium heat (about 375-400°F). Lightly grease the grill grates.
⏱️ 5 min•🌡️ 375 - 2
In a small bowl, combine the melted butter, brown sugar, and ground cinnamon. Whisk until well combined.
⏱️ 2 min - 3
Brush both sides of the apple rings and banana halves with the butter-sugar mixture, ensuring they are evenly coated.
⏱️ 3 min - 4
Place the apple rings on the preheated grill. Grill for 3-4 minutes per side, or until tender-crisp and grill marks appear.
⏱️ 8 min•🌡️ 375 - 5
Add the banana halves to the grill alongside the apples. Grill for 2-3 minutes per side, or until softened and caramelized with grill marks.
⏱️ 6 min•🌡️ 375 - 6
Carefully remove the grilled fruit from the grill and arrange on serving plates.
⏱️ 1 min - 7
Top each serving with a scoop of vanilla ice cream, a drizzle of warm caramel sauce, and a sprinkle of toasted pecans. Serve immediately.
⏱️ 2 min