Stir-fried Green Beans
Stir-fried Green Beans
Ingredients
- 300 g green beans
- as needed oil, for frying
- 5 g garlic, minced
- 3 g green chili pepper, sliced
- 50 g minced pork
- 10 g soybean paste
- 5 g light soy sauce
- 1 g sugar
- 0.5 g MSG
Instructions
- 1
Trim the ends off the green beans.
⏱️ 3 min
- 2
Break the green beans into smaller, manageable pieces.
⏱️ 2 min
- 3
Wash the prepared green beans thoroughly.
⏱️ 1 min
- 4
Heat oil in a wok over medium-high heat. Add the green beans to the hot oil.
⏱️ 1 min
- 5
Stir-fry the green beans until they are slightly wrinkled. Once wrinkled, remove them from the wok and set aside.
⏱️ 4 min
- 6
Add a small amount of fresh oil to the wok. Add the minced garlic and sliced green chili pepper.
⏱️ 1 min
- 7
Add the minced pork to the wok and stir-fry until it becomes fragrant and cooked through.
⏱️ 3 min
- 8
Return the previously stir-fried green beans to the wok with the pork and aromatics.
⏱️ 1 min
- 9
Season the dish by adding the soybean paste, light soy sauce, sugar, and MSG.
⏱️ 1 min
- 10
Stir-fry all the ingredients together for 30 seconds to ensure everything is well combined and heated through.
⏱️ 1 min
- 11
The Stir-fried Green Beans are now ready to be served.
Kitchen Tools
Stir-fried Green Beans
- 300 g green beans
- as needed oil, for frying
- 5 g garlic, minced
- 3 g green chili pepper, sliced
- 50 g minced pork
- 10 g soybean paste
- 5 g light soy sauce
- 1 g sugar
- 0.5 g MSG
Instructions
- 1
Trim the ends off the green beans.
⏱️ 3 min - 2
Break the green beans into smaller, manageable pieces.
⏱️ 2 min - 3
Wash the prepared green beans thoroughly.
⏱️ 1 min - 4
Heat oil in a wok over medium-high heat. Add the green beans to the hot oil.
⏱️ 1 min - 5
Stir-fry the green beans until they are slightly wrinkled. Once wrinkled, remove them from the wok and set aside.
⏱️ 4 min - 6
Add a small amount of fresh oil to the wok. Add the minced garlic and sliced green chili pepper.
⏱️ 1 min - 7
Add the minced pork to the wok and stir-fry until it becomes fragrant and cooked through.
⏱️ 3 min - 8
Return the previously stir-fried green beans to the wok with the pork and aromatics.
⏱️ 1 min - 9
Season the dish by adding the soybean paste, light soy sauce, sugar, and MSG.
⏱️ 1 min - 10
Stir-fry all the ingredients together for 30 seconds to ensure everything is well combined and heated through.
⏱️ 1 min - 11
The Stir-fried Green Beans are now ready to be served.