Trader Joe's Turkey Meatball Sub
Trader Joe'sTrader Joe's Turkey Meatball Sub
Ingredients
For the Meatball Subs
- 1 pound Trader Joe's fully cooked turkey meatballs
- 1 jar Trader Joe's Organic Marinara Sauce
- 4 hoagie rolls
- 1 1/2 cups Trader Joe's shredded mozzarella cheese
- 1/4 cup Parmesan cheese, grated, for topping
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1/4 cup fresh basil, chopped, for garnish
Instructions
- 1
Preheat oven to 375°F. Line a baking sheet with parchment paper.
⏱️ 5 min•🌡️ 375
- 2
In a medium saucepan, heat the olive oil over medium heat. Add the minced garlic and sauté for 1 minute until fragrant. Do not brown the garlic.
⏱️ 2 min
- 3
Pour in the Trader Joe's Organic Marinara Sauce and add the turkey meatballs. Stir gently to coat the meatballs in the sauce. Bring to a simmer, then reduce heat to low, cover, and cook for 10-12 minutes, or until the meatballs are heated through.
⏱️ 15 min
- 4
While the meatballs are simmering, slice the hoagie rolls lengthwise, being careful not to cut all the way through. Place the rolls on the prepared baking sheet.
⏱️ 3 min
- 5
Once the meatballs are hot, carefully spoon 4-5 meatballs and some sauce into each hoagie roll. Top generously with Trader Joe's shredded mozzarella cheese.
⏱️ 5 min
- 6
Bake for 8-10 minutes, or until the cheese is melted and bubbly and the rolls are lightly toasted.
⏱️ 10 min•🌡️ 375
- 7
Remove from the oven, sprinkle with grated Parmesan cheese and fresh chopped basil. Serve immediately.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Trader Joe'sTrader Joe's Turkey Meatball Sub
For the Meatball Subs
- 1 pound Trader Joe's fully cooked turkey meatballs
- 1 jar Trader Joe's Organic Marinara Sauce
- 4 hoagie rolls
- 1 1/2 cups Trader Joe's shredded mozzarella cheese
- 1/4 cup Parmesan cheese, grated, for topping
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1/4 cup fresh basil, chopped, for garnish
Instructions
- 1
Preheat oven to 375°F. Line a baking sheet with parchment paper.
⏱️ 5 min•🌡️ 375 - 2
In a medium saucepan, heat the olive oil over medium heat. Add the minced garlic and sauté for 1 minute until fragrant. Do not brown the garlic.
⏱️ 2 min - 3
Pour in the Trader Joe's Organic Marinara Sauce and add the turkey meatballs. Stir gently to coat the meatballs in the sauce. Bring to a simmer, then reduce heat to low, cover, and cook for 10-12 minutes, or until the meatballs are heated through.
⏱️ 15 min - 4
While the meatballs are simmering, slice the hoagie rolls lengthwise, being careful not to cut all the way through. Place the rolls on the prepared baking sheet.
⏱️ 3 min - 5
Once the meatballs are hot, carefully spoon 4-5 meatballs and some sauce into each hoagie roll. Top generously with Trader Joe's shredded mozzarella cheese.
⏱️ 5 min - 6
Bake for 8-10 minutes, or until the cheese is melted and bubbly and the rolls are lightly toasted.
⏱️ 10 min•🌡️ 375 - 7
Remove from the oven, sprinkle with grated Parmesan cheese and fresh chopped basil. Serve immediately.
⏱️ 3 min