Easy Choc-Chip Condensed Milk Biscuits
Easy Choc-Chip Condensed Milk Biscuits
Ingredients
- 125 g butter, softened
- 1 can sweetened condensed milk, (395g)
- 2 cups plain flour
- 1 teaspoon baking powder
- 1 cup choc chips
Instructions
- 1
Preheat your oven to 180°C. Line two baking trays with baking paper.
⏱️ 5 min•🌡️ 180
- 2
Place the softened butter in a large mixing bowl.
⏱️ 1 min
- 3
Add the sweetened condensed milk to the bowl with the butter.
⏱️ 1 min
- 4
Beat the mixture with an electric mixer until it is well combined.
⏱️ 2 min
- 5
Add the plain flour and baking powder to the bowl.
⏱️ 1 min
- 6
Mix until the ingredients are just combined.
⏱️ 2 min
- 7
Add the choc chips to the mixture.
⏱️ 1 min
- 8
Mix again until the choc chips are just combined into the dough.
⏱️ 1 min
- 9
Roll tablespoons of the mixture into small balls.
⏱️ 3 min
- 10
Place the balls onto the prepared baking trays, ensuring they are 5cm apart.
⏱️ 2 min
- 11
Bake in the preheated oven for 12-15 minutes, or until they are lightly golden.
⏱️ 15 min•🌡️ 180
- 12
Allow the biscuits to cool on the baking trays for 5 minutes.
⏱️ 5 min
- 13
Transfer the cooled biscuits to a wire rack to cool completely.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Easy Choc-Chip Condensed Milk Biscuits
- 125 g butter, softened
- 1 can sweetened condensed milk, (395g)
- 2 cups plain flour
- 1 teaspoon baking powder
- 1 cup choc chips
Instructions
- 1
Preheat your oven to 180°C. Line two baking trays with baking paper.
⏱️ 5 min•🌡️ 180 - 2
Place the softened butter in a large mixing bowl.
⏱️ 1 min - 3
Add the sweetened condensed milk to the bowl with the butter.
⏱️ 1 min - 4
Beat the mixture with an electric mixer until it is well combined.
⏱️ 2 min - 5
Add the plain flour and baking powder to the bowl.
⏱️ 1 min - 6
Mix until the ingredients are just combined.
⏱️ 2 min - 7
Add the choc chips to the mixture.
⏱️ 1 min - 8
Mix again until the choc chips are just combined into the dough.
⏱️ 1 min - 9
Roll tablespoons of the mixture into small balls.
⏱️ 3 min - 10
Place the balls onto the prepared baking trays, ensuring they are 5cm apart.
⏱️ 2 min - 11
Bake in the preheated oven for 12-15 minutes, or until they are lightly golden.
⏱️ 15 min•🌡️ 180 - 12
Allow the biscuits to cool on the baking trays for 5 minutes.
⏱️ 5 min - 13
Transfer the cooled biscuits to a wire rack to cool completely.
⏱️ 1 min