Cheesy Garlic Bread
Cheesy Garlic Bread
Ingredients
For the Cheesy Garlic Bread
- 1 pound pizza dough, store-bought
- 1/2 cup unsalted butter, melted
- 1 tablespoon garlic powder
- 1 teaspoon Italian seasoning
- 1/4 teaspoon black pepper, freshly ground
- 1/2 cup Parmesan cheese, grated
- 1 1/2 cups mozzarella cheese, shredded
- 1 tablespoon dried parsley, for garnish
Instructions
- 1
Preheat your oven to 400°F. Line a large baking sheet with parchment paper to prevent sticking and for easy cleanup.
⏱️ 5 min•🌡️ 400
- 2
On the prepared baking sheet, unroll or stretch the pizza dough into a rectangular shape, approximately 10x14 inches. Ensure it's evenly thick.
⏱️ 2 min
- 3
In a small microwave-safe bowl or saucepan, melt the unsalted butter. Once melted, generously brush the entire surface of the pizza dough with the butter.
⏱️ 2 min
- 4
Evenly sprinkle the garlic powder, Italian seasoning, and black pepper over the buttered dough. Make sure to get good coverage for maximum flavor.
⏱️ 1 min
- 5
Next, sprinkle the grated Parmesan cheese in an even layer over the seasoned dough. Follow this with a generous layer of shredded mozzarella cheese, ensuring the entire surface is covered.
⏱️ 2 min
- 6
Bake the cheesy garlic bread in the preheated oven for 12 to 15 minutes, or until the crust is golden brown and the cheese is melted, bubbly, and slightly browned at the edges.
⏱️ 15 min•🌡️ 400
- 7
Once baked, carefully remove the cheesy garlic bread from the oven. Sprinkle with dried parsley for a fresh garnish. Let it cool for a minute or two before slicing.
⏱️ 2 min
- 8
Using a pizza cutter or sharp knife, cut the cheesy garlic bread into rectangular strips or squares. Serve immediately and enjoy this delicious appetizer or snack!
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Cheesy Garlic Bread
Ingredients
For the Cheesy Garlic Bread
- 1 pound pizza dough, store-bought
- 1/2 cup unsalted butter, melted
- 1 tablespoon garlic powder
- 1 teaspoon Italian seasoning
- 1/4 teaspoon black pepper, freshly ground
- 1/2 cup Parmesan cheese, grated
- 1 1/2 cups mozzarella cheese, shredded
- 1 tablespoon dried parsley, for garnish
Instructions
- 1
Preheat your oven to 400°F. Line a large baking sheet with parchment paper to prevent sticking and for easy cleanup.
⏱️ 5 min•🌡️ 400 - 2
On the prepared baking sheet, unroll or stretch the pizza dough into a rectangular shape, approximately 10x14 inches. Ensure it's evenly thick.
⏱️ 2 min - 3
In a small microwave-safe bowl or saucepan, melt the unsalted butter. Once melted, generously brush the entire surface of the pizza dough with the butter.
⏱️ 2 min - 4
Evenly sprinkle the garlic powder, Italian seasoning, and black pepper over the buttered dough. Make sure to get good coverage for maximum flavor.
⏱️ 1 min - 5
Next, sprinkle the grated Parmesan cheese in an even layer over the seasoned dough. Follow this with a generous layer of shredded mozzarella cheese, ensuring the entire surface is covered.
⏱️ 2 min - 6
Bake the cheesy garlic bread in the preheated oven for 12 to 15 minutes, or until the crust is golden brown and the cheese is melted, bubbly, and slightly browned at the edges.
⏱️ 15 min•🌡️ 400 - 7
Once baked, carefully remove the cheesy garlic bread from the oven. Sprinkle with dried parsley for a fresh garnish. Let it cool for a minute or two before slicing.
⏱️ 2 min - 8
Using a pizza cutter or sharp knife, cut the cheesy garlic bread into rectangular strips or squares. Serve immediately and enjoy this delicious appetizer or snack!
⏱️ 1 min