TJ's Unexpected Cheddar Roasted Potatoes
Trader Joe'sTJ's Unexpected Cheddar Roasted Potatoes
Ingredients
For the Roasted Potatoes
- 1 1/2 pounds Trader Joe's Little Potatoes, halved or quartered, depending on size
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped, for garnish
For the Unexpected Cheddar Topping
- 4 ounces Trader Joe's Unexpected Cheddar Cheese, shredded
- 1 teaspoon Trader Joe's Everything but the Bagel Sesame Seasoning Blend
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easy cleanup.
⏱️ 5 min•🌡️ 400
- 2
In a large bowl, combine the halved or quartered Trader Joe's Little Potatoes with olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss well to ensure all potatoes are evenly coated.
⏱️ 5 min
- 3
Spread the seasoned potatoes in a single layer on the prepared baking sheet. Ensure they are not overcrowded to allow for even roasting and crisping.
⏱️ 2 min
- 4
Roast the potatoes for 25 minutes, then carefully flip them with a spatula. Continue roasting for another 10-15 minutes, or until the potatoes are tender inside and golden brown and crispy on the outside.
⏱️ 15 min•🌡️ 400
- 5
Remove the baking sheet from the oven. Sprinkle the shredded Trader Joe's Unexpected Cheddar Cheese evenly over the hot potatoes. Return to the oven for 2-3 minutes, or until the cheese is melted and bubbly.
⏱️ 3 min•🌡️ 400
- 6
Carefully remove the baking sheet from the oven. Sprinkle with Trader Joe's Everything but the Bagel Sesame Seasoning Blend and the fresh chopped parsley. Serve immediately and enjoy!
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Trader Joe'sTJ's Unexpected Cheddar Roasted Potatoes
Ingredients
For the Roasted Potatoes
- 1 1/2 pounds Trader Joe's Little Potatoes, halved or quartered, depending on size
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped, for garnish
For the Unexpected Cheddar Topping
- 4 ounces Trader Joe's Unexpected Cheddar Cheese, shredded
- 1 teaspoon Trader Joe's Everything but the Bagel Sesame Seasoning Blend
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easy cleanup.
⏱️ 5 min•🌡️ 400 - 2
In a large bowl, combine the halved or quartered Trader Joe's Little Potatoes with olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss well to ensure all potatoes are evenly coated.
⏱️ 5 min - 3
Spread the seasoned potatoes in a single layer on the prepared baking sheet. Ensure they are not overcrowded to allow for even roasting and crisping.
⏱️ 2 min - 4
Roast the potatoes for 25 minutes, then carefully flip them with a spatula. Continue roasting for another 10-15 minutes, or until the potatoes are tender inside and golden brown and crispy on the outside.
⏱️ 15 min•🌡️ 400 - 5
Remove the baking sheet from the oven. Sprinkle the shredded Trader Joe's Unexpected Cheddar Cheese evenly over the hot potatoes. Return to the oven for 2-3 minutes, or until the cheese is melted and bubbly.
⏱️ 3 min•🌡️ 400 - 6
Carefully remove the baking sheet from the oven. Sprinkle with Trader Joe's Everything but the Bagel Sesame Seasoning Blend and the fresh chopped parsley. Serve immediately and enjoy!
⏱️ 2 min