Olive Garden Salad Dressing Copycat
Olive Garden Salad Dressing Copycat
Ingredients
- 1/3 cup olive oil, heaping
- 1/4 cup apple cider vinegar, or white wine vinegar
- lemon juice, from 1/3 of a lemon
- 2 garlic, cloves, minced
- 1 tablespoon fresh parsley
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 tablespoon honey
- 1/2 tablespoon mayonnaise
- 2 tablespoons Parmesan cheese, freshly grated
Instructions
- 1
In a medium bowl, combine the olive oil, apple cider vinegar (or white wine vinegar), lemon juice, minced garlic, fresh parsley, dried oregano, dried basil, red pepper flakes, salt, black pepper, honey, mayonnaise, and freshly grated Parmesan cheese.
⏱️ 3 min
- 2
Whisk all ingredients vigorously until well combined and emulsified. Alternatively, if using a storage container with an airtight lid, add all ingredients to the container, secure the lid, and shake vigorously until well combined.
⏱️ 5 min
- 3
If not serving immediately, transfer the dressing to an airtight container and refrigerate. The dressing will stay fresh for about 1 week in the refrigerator.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Olive Garden Salad Dressing Copycat
- 1/3 cup olive oil, heaping
- 1/4 cup apple cider vinegar, or white wine vinegar
- lemon juice, from 1/3 of a lemon
- 2 garlic, cloves, minced
- 1 tablespoon fresh parsley
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 tablespoon honey
- 1/2 tablespoon mayonnaise
- 2 tablespoons Parmesan cheese, freshly grated
Instructions
- 1
In a medium bowl, combine the olive oil, apple cider vinegar (or white wine vinegar), lemon juice, minced garlic, fresh parsley, dried oregano, dried basil, red pepper flakes, salt, black pepper, honey, mayonnaise, and freshly grated Parmesan cheese.
⏱️ 3 min - 2
Whisk all ingredients vigorously until well combined and emulsified. Alternatively, if using a storage container with an airtight lid, add all ingredients to the container, secure the lid, and shake vigorously until well combined.
⏱️ 5 min - 3
If not serving immediately, transfer the dressing to an airtight container and refrigerate. The dressing will stay fresh for about 1 week in the refrigerator.
⏱️ 2 min