Layered Coffee Drink
Layered Coffee Drink
Ingredients
- as needed ice
- 4 cups milk, cold
- 1/2 cup sweetened condensed milk
- 4 shots espresso, freshly brewed
For Garnish (Optional)
- as needed coffee beans
- as needed chocolate shavings
Instructions
- 1
Fill four tall glasses generously with ice cubes.
⏱️ 1 min
- 2
Pour 1 cup of cold milk into each glass, filling it about one-third of the way.
⏱️ 1 min
- 3
In a separate small pitcher or container, pour 1 shot of freshly brewed espresso for each drink.
⏱️ 1 min
- 4
Carefully pour 2 tablespoons of sweetened condensed milk into each glass, on top of the regular milk layer. The condensed milk is denser and should settle below the regular milk.
⏱️ 2 min
- 5
Slowly pour 1 shot of espresso over the back of a spoon into each glass. Hold the spoon just above the condensed milk layer. This technique helps the espresso layer on top of the condensed milk without mixing, creating a distinct layer.
⏱️ 3 min
- 6
Using a frother or steam wand, create milk foam in a separate container. Aim for a light, airy foam.
⏱️ 1 min
- 7
Spoon the prepared milk foam on top of the espresso layer in each glass.
⏱️ 1 min
- 8
Optionally, decorate each drink as desired by sprinkling coffee beans or chocolate shavings on top of the foam.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Layered Coffee Drink
- as needed ice
- 4 cups milk, cold
- 1/2 cup sweetened condensed milk
- 4 shots espresso, freshly brewed
For Garnish (Optional)
- as needed coffee beans
- as needed chocolate shavings
Instructions
- 1
Fill four tall glasses generously with ice cubes.
⏱️ 1 min - 2
Pour 1 cup of cold milk into each glass, filling it about one-third of the way.
⏱️ 1 min - 3
In a separate small pitcher or container, pour 1 shot of freshly brewed espresso for each drink.
⏱️ 1 min - 4
Carefully pour 2 tablespoons of sweetened condensed milk into each glass, on top of the regular milk layer. The condensed milk is denser and should settle below the regular milk.
⏱️ 2 min - 5
Slowly pour 1 shot of espresso over the back of a spoon into each glass. Hold the spoon just above the condensed milk layer. This technique helps the espresso layer on top of the condensed milk without mixing, creating a distinct layer.
⏱️ 3 min - 6
Using a frother or steam wand, create milk foam in a separate container. Aim for a light, airy foam.
⏱️ 1 min - 7
Spoon the prepared milk foam on top of the espresso layer in each glass.
⏱️ 1 min - 8
Optionally, decorate each drink as desired by sprinkling coffee beans or chocolate shavings on top of the foam.
⏱️ 1 min