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Take the lychees with their seeds already removed and place them into a serving glass.

Using a muddler, smash the lychees directly in the glass to extract their juice. This will release their sweet flavor.

Add a moderate amount of ice to the glass, on top of the smashed lychees and their juice.

Pour 400 ml of unsweetened jasmine green tea into the glass. If you prefer a sweeter drink, add a little honey at this stage.

Stir the contents of the glass thoroughly with a spoon to combine all the flavors.

For an elegant touch, garnish the drink by placing one lychee on the rim of the glass.


Take the lychees with their seeds already removed and place them into a serving glass.

Using a muddler, smash the lychees directly in the glass to extract their juice. This will release their sweet flavor.

Add a moderate amount of ice to the glass, on top of the smashed lychees and their juice.

Pour 400 ml of unsweetened jasmine green tea into the glass. If you prefer a sweeter drink, add a little honey at this stage.

Stir the contents of the glass thoroughly with a spoon to combine all the flavors.

For an elegant touch, garnish the drink by placing one lychee on the rim of the glass.
