Turkey Sandwich
Turkey Sandwich
Ingredients
- 4 6-inch loaf
- 4 tablespoons truffle butter
- 8 slices provolone cheese
- 8 slices turkey
- 8 slices bacon
- 4 leaves lettuce
- 1 tomato, sliced
- 1/4 onion, thinly sliced
- 1/2 cup pickles, sliced
- 4 tablespoons mayonnaise, as needed
- 4 tablespoons mustard, as needed
Instructions
- 1
Take each 6-inch loaf of bread and slice it open horizontally, being careful not to cut all the way through.
⏱️ 2 min
- 2
Evenly spread 1 tablespoon of truffle butter on the inside of both halves of each loaf.
⏱️ 2 min
- 3
On the bottom half of each loaf, layer 2 slices of provolone cheese.
⏱️ 1 min
- 4
Place 2 slices of turkey on top of the cheese on each sandwich.
⏱️ 1 min - 5
Add 2 slices of bacon on top of the turkey for each sandwich.
⏱️ 1 min
- 6
Place the assembled sandwiches into an air fryer. Toast at 350°F for 5 minutes, or until the cheese is melted and the bread is golden brown and slightly crispy.
⏱️ 5 min•🌡️ 350
- 7
Carefully remove the toasted sandwiches from the air fryer.
⏱️ 1 min
- 8
To each sandwich, add lettuce, sliced tomato, sliced onion, and pickles to your liking.
⏱️ 1 min
- 9
Spread mayonnaise and mustard on the top half of the toasted bread for each sandwich.
⏱️ 1 min
- 10
Close each sandwich, gently pressing down.
- 11
Slice each sandwich in half diagonally before serving.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Turkey Sandwich
- 4 6-inch loaf
- 4 tablespoons truffle butter
- 8 slices provolone cheese
- 8 slices turkey
- 8 slices bacon
- 4 leaves lettuce
- 1 tomato, sliced
- 1/4 onion, thinly sliced
- 1/2 cup pickles, sliced
- 4 tablespoons mayonnaise, as needed
- 4 tablespoons mustard, as needed
Instructions
- 1
Take each 6-inch loaf of bread and slice it open horizontally, being careful not to cut all the way through.
⏱️ 2 min - 2
Evenly spread 1 tablespoon of truffle butter on the inside of both halves of each loaf.
⏱️ 2 min - 3
On the bottom half of each loaf, layer 2 slices of provolone cheese.
⏱️ 1 min - 4
Place 2 slices of turkey on top of the cheese on each sandwich.
⏱️ 1 min - 5
Add 2 slices of bacon on top of the turkey for each sandwich.
⏱️ 1 min - 6
Place the assembled sandwiches into an air fryer. Toast at 350°F for 5 minutes, or until the cheese is melted and the bread is golden brown and slightly crispy.
⏱️ 5 min•🌡️ 350 - 7
Carefully remove the toasted sandwiches from the air fryer.
⏱️ 1 min - 8
To each sandwich, add lettuce, sliced tomato, sliced onion, and pickles to your liking.
⏱️ 1 min - 9
Spread mayonnaise and mustard on the top half of the toasted bread for each sandwich.
⏱️ 1 min - 10
Close each sandwich, gently pressing down.
- 11
Slice each sandwich in half diagonally before serving.
⏱️ 1 min