My Most Amazing Air Fryer Chicken Drumsticks
My Most Amazing Air Fryer Chicken Drumsticks
Ingredients
- 8 chicken drumsticks
- 1 tablespoon chicken spice
- 1 tablespoon smoked paprika
- 1 tablespoon black pepper
- 3/4 tablespoon coriander powder
- 1/2 teaspoon salt, or to taste
- 1 teaspoon chilli flakes
- 1 lemon, juiced
- 3 tablespoons olive oil
Instructions
- 1
Place the 8 chicken drumsticks into a large mixing bowl.
⏱️ 1 min
- 2
Squeeze the juice from the lemon directly over the chicken drumsticks in the bowl.
⏱️ 1 min
- 3
Add the chicken spice, smoked paprika, black pepper, coriander powder, salt, and chilli flakes to the bowl with the chicken and lemon juice.
⏱️ 2 min
- 4
Pour the olive oil into the bowl with the chicken and spices.
⏱️ 1 min
- 5
Thoroughly marinate the chicken, ensuring each drumstick is well coated with the spice mixture and oil. Use your hands to massage the marinade into the chicken for best results.
⏱️ 5 min
- 6
Carefully arrange the marinated chicken drumsticks in a single layer in your air fryer basket, ensuring not to overcrowd it. You may need to cook in batches depending on the size of your air fryer.
⏱️ 2 min
- 7
Air fry the chicken drumsticks at 200 degrees Celsius for 30 minutes.
⏱️ 30 min•🌡️ 200
- 8
Halfway through the cooking time (after about 15 minutes), open the air fryer and turn the chicken drumsticks to ensure even cooking and browning.
⏱️ 1 min
- 9
Five minutes before the total cooking time is complete, open the air fryer and baste the chicken drumsticks with any remaining marinade from the bowl. This will add extra flavor and moisture.
⏱️ 1 min
- 10
Once the chicken is cooked through and golden brown, remove the air-fried drumsticks from the basket and serve hot.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
My Most Amazing Air Fryer Chicken Drumsticks
- 8 chicken drumsticks
- 1 tablespoon chicken spice
- 1 tablespoon smoked paprika
- 1 tablespoon black pepper
- 3/4 tablespoon coriander powder
- 1/2 teaspoon salt, or to taste
- 1 teaspoon chilli flakes
- 1 lemon, juiced
- 3 tablespoons olive oil
Instructions
- 1
Place the 8 chicken drumsticks into a large mixing bowl.
⏱️ 1 min - 2
Squeeze the juice from the lemon directly over the chicken drumsticks in the bowl.
⏱️ 1 min - 3
Add the chicken spice, smoked paprika, black pepper, coriander powder, salt, and chilli flakes to the bowl with the chicken and lemon juice.
⏱️ 2 min - 4
Pour the olive oil into the bowl with the chicken and spices.
⏱️ 1 min - 5
Thoroughly marinate the chicken, ensuring each drumstick is well coated with the spice mixture and oil. Use your hands to massage the marinade into the chicken for best results.
⏱️ 5 min - 6
Carefully arrange the marinated chicken drumsticks in a single layer in your air fryer basket, ensuring not to overcrowd it. You may need to cook in batches depending on the size of your air fryer.
⏱️ 2 min - 7
Air fry the chicken drumsticks at 200 degrees Celsius for 30 minutes.
⏱️ 30 min•🌡️ 200 - 8
Halfway through the cooking time (after about 15 minutes), open the air fryer and turn the chicken drumsticks to ensure even cooking and browning.
⏱️ 1 min - 9
Five minutes before the total cooking time is complete, open the air fryer and baste the chicken drumsticks with any remaining marinade from the bowl. This will add extra flavor and moisture.
⏱️ 1 min - 10
Once the chicken is cooked through and golden brown, remove the air-fried drumsticks from the basket and serve hot.
⏱️ 1 min