Radiant Acai Goddess Bowl
Radiant Acai Goddess Bowl
Ingredients
For the Bowl
- 4 organic unsweetened acai puree packets, frozen
- 2 cups organic mixed berries, frozen
- 2 organic banana, medium, frozen
- 1 1/2 cups organic unsweetened almond milk
- 2 tablespoons organic maca powder
- 4 tablespoons grass-fed collagen peptides
- 4 teaspoons organic MCT oil
- 2 tablespoons organic maple syrup
For Topping (Optional)
- 1 cup organic gluten-free granola
- 1 cup fresh organic berries
- 1/4 cup organic shredded coconut
- 4 teaspoons bee pollen
Instructions
- 1
Combine the frozen acai packets, frozen mixed berries, and frozen banana in a high-speed blender. The acai is an antioxidant powerhouse, supporting cellular health.
- 2
Add the organic unsweetened almond milk, organic maca powder, grass-fed collagen peptides, organic MCT oil, and organic maple syrup to the blender. The maca provides adaptogenic support for energy and hormonal balance, while collagen peptides support skin elasticity and joint health. MCT oil offers sustained energy and brain fuel.
- 3
Blend on high speed until the mixture is completely smooth and thick, resembling soft-serve ice cream. If the mixture is too thick, add more almond milk, one tablespoon at a time, until the desired consistency is achieved. Avoid adding too much liquid, as this will result in a thinner, smoothie-like consistency.
⏱️ 3 min - 4
Divide the vibrant acai mixture evenly among four serving bowls.
⏱️ 1 min - 5
Artfully arrange your chosen toppings over each bowl. Sprinkle with organic gluten-free granola for crunch, fresh organic berries for added nutrients and sweetness, organic shredded coconut for healthy fats, and a dusting of bee pollen for an extra boost of vitamins and minerals. Serve immediately and enjoy this nourishing and revitalizing breakfast.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Radiant Acai Goddess Bowl
Ingredients
For the Bowl
- 4 organic unsweetened acai puree packets, frozen
- 2 cups organic mixed berries, frozen
- 2 organic banana, medium, frozen
- 1 1/2 cups organic unsweetened almond milk
- 2 tablespoons organic maca powder
- 4 tablespoons grass-fed collagen peptides
- 4 teaspoons organic MCT oil
- 2 tablespoons organic maple syrup
For Topping (Optional)
- 1 cup organic gluten-free granola
- 1 cup fresh organic berries
- 1/4 cup organic shredded coconut
- 4 teaspoons bee pollen
Instructions
- 1
Combine the frozen acai packets, frozen mixed berries, and frozen banana in a high-speed blender. The acai is an antioxidant powerhouse, supporting cellular health.
- 2
Add the organic unsweetened almond milk, organic maca powder, grass-fed collagen peptides, organic MCT oil, and organic maple syrup to the blender. The maca provides adaptogenic support for energy and hormonal balance, while collagen peptides support skin elasticity and joint health. MCT oil offers sustained energy and brain fuel.
- 3
Blend on high speed until the mixture is completely smooth and thick, resembling soft-serve ice cream. If the mixture is too thick, add more almond milk, one tablespoon at a time, until the desired consistency is achieved. Avoid adding too much liquid, as this will result in a thinner, smoothie-like consistency.
⏱️ 3 min - 4
Divide the vibrant acai mixture evenly among four serving bowls.
⏱️ 1 min - 5
Artfully arrange your chosen toppings over each bowl. Sprinkle with organic gluten-free granola for crunch, fresh organic berries for added nutrients and sweetness, organic shredded coconut for healthy fats, and a dusting of bee pollen for an extra boost of vitamins and minerals. Serve immediately and enjoy this nourishing and revitalizing breakfast.
⏱️ 1 min