Viral Hot Honey Eggs
Viral Hot Honey Eggs
Ingredients
- 1/4 cup honey
- 4 teaspoons chili oil, with flakes or chili crisp
- 1 1/2 cups shredded mozzarella cheese
- 8 large eggs
- 1/4 cup green onions, chopped, for garnish
- 1/2 teaspoon salt, for garnish, or to taste
Instructions
- 1
Heat a non-stick pan over medium heat. Squeeze several parallel lines of honey directly into the pan, using about 1 tablespoon per serving.
⏱️ 1 min
- 2
Add 1 teaspoon of chili oil to the honey in the pan. Use a spatula to gently spread the chili oil with the honey across the pan, ensuring an even coating.
⏱️ 1 min
- 3
Generously sprinkle 1/4 to 1/3 cup of shredded mozzarella cheese evenly over the honey and chili oil mixture in the pan.
⏱️ 1 min
- 4
Crack 2 eggs directly onto the cheese layer in the pan.
⏱️ 1 min
- 5
Cover the pan with a lid. Cook until the eggs are set, the yolks are mostly opaque, and the bottom is crispy and browned, about 3-5 minutes.
⏱️ 4 min
- 6
Using a spatula, carefully fold one side of the cooked egg over the other to form a half-moon shape.
⏱️ 1 min
- 7
Transfer the folded hot honey egg from the pan onto a plate.
⏱️ 1 min
- 8
Garnish the egg with chopped green onions and a sprinkle of salt. Repeat steps 1-7 for the remaining servings.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Viral Hot Honey Eggs
- 1/4 cup honey
- 4 teaspoons chili oil, with flakes or chili crisp
- 1 1/2 cups shredded mozzarella cheese
- 8 large eggs
- 1/4 cup green onions, chopped, for garnish
- 1/2 teaspoon salt, for garnish, or to taste
Instructions
- 1
Heat a non-stick pan over medium heat. Squeeze several parallel lines of honey directly into the pan, using about 1 tablespoon per serving.
⏱️ 1 min - 2
Add 1 teaspoon of chili oil to the honey in the pan. Use a spatula to gently spread the chili oil with the honey across the pan, ensuring an even coating.
⏱️ 1 min - 3
Generously sprinkle 1/4 to 1/3 cup of shredded mozzarella cheese evenly over the honey and chili oil mixture in the pan.
⏱️ 1 min - 4
Crack 2 eggs directly onto the cheese layer in the pan.
⏱️ 1 min - 5
Cover the pan with a lid. Cook until the eggs are set, the yolks are mostly opaque, and the bottom is crispy and browned, about 3-5 minutes.
⏱️ 4 min - 6
Using a spatula, carefully fold one side of the cooked egg over the other to form a half-moon shape.
⏱️ 1 min - 7
Transfer the folded hot honey egg from the pan onto a plate.
⏱️ 1 min - 8
Garnish the egg with chopped green onions and a sprinkle of salt. Repeat steps 1-7 for the remaining servings.
⏱️ 1 min