Creamy Cilantro Jalapeño Ranch Sauce (or Dip)
Creamy Cilantro Jalapeño Ranch Sauce (or Dip)
Ingredients
For the Sauce
- 16 ounces sour cream
- 1 jalapeño pepper, deseeded and roughly chopped
- 1 handful fresh cilantro, roughly chopped
- 3 garlic cloves, peeled
- 1/4 cup milk, as needed for desired consistency
- 1 packet ranch seasoning, or 2 tablespoons homemade ranch seasoning blend
Instructions
- 1
Add the 16 ounces of sour cream to a high-speed blender.
⏱️ 1 min
- 2
Add the deseeded and roughly chopped jalapeño pepper, roughly chopped fresh cilantro, peeled garlic cloves, and 1/4 cup of milk to the blender.
⏱️ 3 min
- 3
Add the ranch seasoning (either one packet or 2 tablespoons of homemade blend) to the blender.
⏱️ 1 min
- 4
Secure the lid on the blender and blend all ingredients until the mixture is completely smooth and creamy. Continue blending until no visible chunks remain and the sauce has a pale green color. If the sauce is too thick, add additional milk, 1 tablespoon at a time, until your desired consistency is reached.
⏱️ 3 min
- 5
Taste the sauce and adjust seasonings if necessary. Serve immediately as a dip with crackers, vegetables, or as a sauce for your favorite dishes.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Creamy Cilantro Jalapeño Ranch Sauce (or Dip)
Ingredients
For the Sauce
- 16 ounces sour cream
- 1 jalapeño pepper, deseeded and roughly chopped
- 1 handful fresh cilantro, roughly chopped
- 3 garlic cloves, peeled
- 1/4 cup milk, as needed for desired consistency
- 1 packet ranch seasoning, or 2 tablespoons homemade ranch seasoning blend
Instructions
- 1
Add the 16 ounces of sour cream to a high-speed blender.
⏱️ 1 min - 2
Add the deseeded and roughly chopped jalapeño pepper, roughly chopped fresh cilantro, peeled garlic cloves, and 1/4 cup of milk to the blender.
⏱️ 3 min - 3
Add the ranch seasoning (either one packet or 2 tablespoons of homemade blend) to the blender.
⏱️ 1 min - 4
Secure the lid on the blender and blend all ingredients until the mixture is completely smooth and creamy. Continue blending until no visible chunks remain and the sauce has a pale green color. If the sauce is too thick, add additional milk, 1 tablespoon at a time, until your desired consistency is reached.
⏱️ 3 min - 5
Taste the sauce and adjust seasonings if necessary. Serve immediately as a dip with crackers, vegetables, or as a sauce for your favorite dishes.
⏱️ 2 min