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Add the scooped avocado flesh, crumbled feta cheese, plain Greek yogurt, chopped fresh cilantro, minced garlic, freshly squeezed lemon juice, salt, and black pepper to a food processor.

Process the ingredients until smooth and creamy. Scrape down the sides of the bowl as needed to ensure everything is well combined.

Transfer the creamy avocado and feta dip to a serving bowl.

Drizzle generously with extra virgin olive oil, sprinkle with red pepper flakes, and add a touch of honey. Garnish with additional chopped fresh cilantro before serving.


Add the scooped avocado flesh, crumbled feta cheese, plain Greek yogurt, chopped fresh cilantro, minced garlic, freshly squeezed lemon juice, salt, and black pepper to a food processor.

Process the ingredients until smooth and creamy. Scrape down the sides of the bowl as needed to ensure everything is well combined.

Transfer the creamy avocado and feta dip to a serving bowl.

Drizzle generously with extra virgin olive oil, sprinkle with red pepper flakes, and add a touch of honey. Garnish with additional chopped fresh cilantro before serving.
