Banana Foam
Banana Foam
Ingredients
- 7 lb banana, peeled
- 12 lb heavy cream
- 3 lb condensed milk
Instructions
- 1
Place a large, clear container on a kitchen scale.
⏱️ 1 min
- 2
Peel and add 3 lb of bananas into the container.
⏱️ 3 min
- 3
Pour 12 lb of heavy cream into the container with the bananas.
⏱️ 1 min
- 4
Pour 3 lb of condensed milk into the container.
⏱️ 1 min
- 5
Add an additional 4 lb of peeled bananas to the mixture in the container.
⏱️ 4 min
- 6
Use an immersion blender to thoroughly blend all the ingredients in the container until the mixture is smooth and uniform, forming a foam.
⏱️ 4 min
- 7
Pour the prepared banana foam into smaller containers for storage or serving.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Banana Foam
- 7 lb banana, peeled
- 12 lb heavy cream
- 3 lb condensed milk
Instructions
- 1
Place a large, clear container on a kitchen scale.
⏱️ 1 min - 2
Peel and add 3 lb of bananas into the container.
⏱️ 3 min - 3
Pour 12 lb of heavy cream into the container with the bananas.
⏱️ 1 min - 4
Pour 3 lb of condensed milk into the container.
⏱️ 1 min - 5
Add an additional 4 lb of peeled bananas to the mixture in the container.
⏱️ 4 min - 6
Use an immersion blender to thoroughly blend all the ingredients in the container until the mixture is smooth and uniform, forming a foam.
⏱️ 4 min - 7
Pour the prepared banana foam into smaller containers for storage or serving.
⏱️ 1 min