Garlic Butter Steak Bites & Potatoes
Garlic Butter Steak Bites & Potatoes
Ingredients
- 2 pounds stew meat
- 1 bag mini potatoes
- 1 stick butter
- 1 packet onion soup mix
- 1 cup beef broth
- 2 tablespoons minced garlic
- 1 teaspoon garlic powder
- 2 teaspoons Montreal steak seasoning
- 1/2 teaspoon salt, to taste
- 1/4 teaspoon black pepper, freshly ground, to taste
Instructions
- 1
Place the stew meat into the slow cooker.
⏱️ 2 min
- 2
Sprinkle the garlic powder and Montreal steak seasoning evenly over the stew meat.
⏱️ 2 min
- 3
Add the mini potatoes to the slow cooker, arranging them around the meat.
⏱️ 3 min
- 4
Distribute the minced garlic over the meat and potatoes.
⏱️ 1 min
- 5
Pour the packet of onion soup mix over all the ingredients in the slow cooker.
⏱️ 1 min
- 6
Season with salt and freshly ground black pepper to your preference.
⏱️ 1 min
- 7
Place the stick of butter on top of the ingredients.
⏱️ 1 min
- 8
Pour the beef broth into the slow cooker.
⏱️ 1 min
- 9
Cover the slow cooker with its lid and cook on low for 6 to 7 hours, or on high for 3 to 4 hours, until the meat is tender and the potatoes are cooked through.
⏱️ 240 min
- 10
Once cooked, stir gently to combine the melted butter and juices, then serve hot.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Garlic Butter Steak Bites & Potatoes
- 2 pounds stew meat
- 1 bag mini potatoes
- 1 stick butter
- 1 packet onion soup mix
- 1 cup beef broth
- 2 tablespoons minced garlic
- 1 teaspoon garlic powder
- 2 teaspoons Montreal steak seasoning
- 1/2 teaspoon salt, to taste
- 1/4 teaspoon black pepper, freshly ground, to taste
Instructions
- 1
Place the stew meat into the slow cooker.
⏱️ 2 min - 2
Sprinkle the garlic powder and Montreal steak seasoning evenly over the stew meat.
⏱️ 2 min - 3
Add the mini potatoes to the slow cooker, arranging them around the meat.
⏱️ 3 min - 4
Distribute the minced garlic over the meat and potatoes.
⏱️ 1 min - 5
Pour the packet of onion soup mix over all the ingredients in the slow cooker.
⏱️ 1 min - 6
Season with salt and freshly ground black pepper to your preference.
⏱️ 1 min - 7
Place the stick of butter on top of the ingredients.
⏱️ 1 min - 8
Pour the beef broth into the slow cooker.
⏱️ 1 min - 9
Cover the slow cooker with its lid and cook on low for 6 to 7 hours, or on high for 3 to 4 hours, until the meat is tender and the potatoes are cooked through.
⏱️ 240 min - 10
Once cooked, stir gently to combine the melted butter and juices, then serve hot.
⏱️ 3 min