Datemebowl
Datemebowl
Ingredients
- 16 dates, pitted
- 1 tablespoon butter
- 2 cups Greek yogurt
- 1/2 teaspoon cinnamon
- 2 tablespoons extra virgin olive oil, good quality
- 1/4 teaspoon Maldon salt, flaky
Instructions
- 1
Carefully remove the pits from all the dates. You can do this by making a small incision lengthwise and extracting the pit.
⏱️ 5 min
- 2
Heat the butter in a non-stick pan over medium heat. Once the butter is melted and slightly shimmering, add the pitted dates to the pan. Pan-fry the dates for 5-7 minutes, stirring occasionally, until they are softened, slightly browned, and caramelized.
⏱️ 7 min
- 3
Divide the Greek yogurt evenly into four serving bowls.
⏱️ 1 min
- 4
Distribute the warm, pan-fried caramelized dates over the Greek yogurt in each bowl.
⏱️ 1 min
- 5
Sprinkle a pinch of cinnamon over the dates and yogurt in each bowl.
⏱️ 1 min
- 6
Drizzle approximately 1/2 tablespoon of good quality extra virgin olive oil over the contents of each bowl.
⏱️ 1 min
- 7
Finish by sprinkling a small amount of flaky Maldon salt over the top of each Datemebowl. Serve immediately and enjoy the sweet, salty, and creamy combination.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Datemebowl
- 16 dates, pitted
- 1 tablespoon butter
- 2 cups Greek yogurt
- 1/2 teaspoon cinnamon
- 2 tablespoons extra virgin olive oil, good quality
- 1/4 teaspoon Maldon salt, flaky
Instructions
- 1
Carefully remove the pits from all the dates. You can do this by making a small incision lengthwise and extracting the pit.
⏱️ 5 min - 2
Heat the butter in a non-stick pan over medium heat. Once the butter is melted and slightly shimmering, add the pitted dates to the pan. Pan-fry the dates for 5-7 minutes, stirring occasionally, until they are softened, slightly browned, and caramelized.
⏱️ 7 min - 3
Divide the Greek yogurt evenly into four serving bowls.
⏱️ 1 min - 4
Distribute the warm, pan-fried caramelized dates over the Greek yogurt in each bowl.
⏱️ 1 min - 5
Sprinkle a pinch of cinnamon over the dates and yogurt in each bowl.
⏱️ 1 min - 6
Drizzle approximately 1/2 tablespoon of good quality extra virgin olive oil over the contents of each bowl.
⏱️ 1 min - 7
Finish by sprinkling a small amount of flaky Maldon salt over the top of each Datemebowl. Serve immediately and enjoy the sweet, salty, and creamy combination.
⏱️ 1 min