Grilled PB&J Bites
Grilled PB&J Bites
Ingredients
- 8 slices whole wheat bread
- 1/2 cup creamy peanut butter
- 1/4 cup grape jelly
- 2 tablespoons butter, softened
- 1/4 teaspoon cinnamon
Instructions
- 1
Lay out the whole wheat bread slices on a clean surface. Spread 1 tablespoon of creamy peanut butter evenly on one side of four bread slices.
⏱️ 3 min
- 2
On the remaining four bread slices, spread 1 tablespoon of grape jelly evenly on one side.
⏱️ 2 min
- 3
Carefully place the jelly-covered slices on top of the peanut butter-covered slices, creating four sandwiches.
⏱️ 1 min
- 4
In a small bowl, combine the softened butter and cinnamon. Mix until well combined.
⏱️ 2 min
- 5
Lightly spread the cinnamon butter mixture on the outside of each sandwich. This will give them a golden, crispy finish when grilled.
⏱️ 2 min
- 6
Preheat a non-stick skillet or griddle over medium heat.
⏱️ 2 min
- 7
Place the sandwiches in the preheated skillet. Grill for 2-3 minutes per side, or until the bread is golden brown and the filling is warm and slightly melted.
⏱️ 6 min
- 8
Remove the grilled sandwiches from the skillet. Allow them to cool for a minute or two before slicing each sandwich into four bite-sized pieces.
⏱️ 2 min
- 9
Serve immediately and enjoy your warm, healthy midnight snack!
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Grilled PB&J Bites
Ingredients
- 8 slices whole wheat bread
- 1/2 cup creamy peanut butter
- 1/4 cup grape jelly
- 2 tablespoons butter, softened
- 1/4 teaspoon cinnamon
Instructions
- 1
Lay out the whole wheat bread slices on a clean surface. Spread 1 tablespoon of creamy peanut butter evenly on one side of four bread slices.
⏱️ 3 min - 2
On the remaining four bread slices, spread 1 tablespoon of grape jelly evenly on one side.
⏱️ 2 min - 3
Carefully place the jelly-covered slices on top of the peanut butter-covered slices, creating four sandwiches.
⏱️ 1 min - 4
In a small bowl, combine the softened butter and cinnamon. Mix until well combined.
⏱️ 2 min - 5
Lightly spread the cinnamon butter mixture on the outside of each sandwich. This will give them a golden, crispy finish when grilled.
⏱️ 2 min - 6
Preheat a non-stick skillet or griddle over medium heat.
⏱️ 2 min - 7
Place the sandwiches in the preheated skillet. Grill for 2-3 minutes per side, or until the bread is golden brown and the filling is warm and slightly melted.
⏱️ 6 min - 8
Remove the grilled sandwiches from the skillet. Allow them to cool for a minute or two before slicing each sandwich into four bite-sized pieces.
⏱️ 2 min - 9
Serve immediately and enjoy your warm, healthy midnight snack!
⏱️ 1 min