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In a medium-sized bowl, combine the sugar-free jelly powder and the protein powder.

Carefully pour 1 cup of hot water into the bowl with the powders. Whisk thoroughly until all ingredients are completely combined and dissolved. Ensure there are no lumps of protein powder remaining.

Pour the liquid mixture into a square container. A container approximately 8x8 inches or similar will yield a good thickness for the jelly cubes.

Refrigerate the mixture for at least 2 hours, or until the jelly is completely set and firm.

Once set, carefully remove the jelly from the container. You may need to run a knife around the edges to loosen it. Cut the jelly into individual cubes of your desired size.


In a medium-sized bowl, combine the sugar-free jelly powder and the protein powder.

Carefully pour 1 cup of hot water into the bowl with the powders. Whisk thoroughly until all ingredients are completely combined and dissolved. Ensure there are no lumps of protein powder remaining.

Pour the liquid mixture into a square container. A container approximately 8x8 inches or similar will yield a good thickness for the jelly cubes.

Refrigerate the mixture for at least 2 hours, or until the jelly is completely set and firm.

Once set, carefully remove the jelly from the container. You may need to run a knife around the edges to loosen it. Cut the jelly into individual cubes of your desired size.
