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Wash the mini cucumbers thoroughly. Using a sharp knife or a mandoline, slice the cucumbers into thin rounds, approximately 1/8-inch thick. Place all the sliced cucumbers into a medium-sized mixing bowl.

Add the softened cream cheese to the bowl with the sliced cucumbers. If your cream cheese is not soft, microwave it for 10-15 seconds to make it easier to mix.

Spoon the Sriracha mayonnaise into the bowl, followed by the chili oil with crispy bits.

Using a spoon or spatula, thoroughly mix all the ingredients in the bowl. Continue mixing until the cucumbers are evenly coated with the creamy, orange-red sauce. Ensure there are no lumps of cream cheese remaining.

Serve the spicy creamy cucumber salad immediately as a refreshing side dish or snack. Enjoy the crunchy texture and flavorful spice!


Wash the mini cucumbers thoroughly. Using a sharp knife or a mandoline, slice the cucumbers into thin rounds, approximately 1/8-inch thick. Place all the sliced cucumbers into a medium-sized mixing bowl.

Add the softened cream cheese to the bowl with the sliced cucumbers. If your cream cheese is not soft, microwave it for 10-15 seconds to make it easier to mix.

Spoon the Sriracha mayonnaise into the bowl, followed by the chili oil with crispy bits.

Using a spoon or spatula, thoroughly mix all the ingredients in the bowl. Continue mixing until the cucumbers are evenly coated with the creamy, orange-red sauce. Ensure there are no lumps of cream cheese remaining.

Serve the spicy creamy cucumber salad immediately as a refreshing side dish or snack. Enjoy the crunchy texture and flavorful spice!
