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In a large bowl, combine the shredded cooked chicken, Trader Joe's Organic Coleslaw Mix, shredded carrots, chopped cilantro, and chopped Trader Joe's Honey Roasted Peanuts.

Pour the Trader Joe's Thai Style Peanut Dressing over the chicken and vegetable mixture. Toss gently to ensure all ingredients are evenly coated.

Lay out the large flour tortillas. Spoon a generous amount of the chicken and peanut mixture onto the center of each tortilla.

Fold in the sides of the tortilla, then roll it up tightly from the bottom to create a wrap. Repeat with the remaining tortillas and filling.

Serve immediately or chill for a refreshing meal on a hot day.


In a large bowl, combine the shredded cooked chicken, Trader Joe's Organic Coleslaw Mix, shredded carrots, chopped cilantro, and chopped Trader Joe's Honey Roasted Peanuts.

Pour the Trader Joe's Thai Style Peanut Dressing over the chicken and vegetable mixture. Toss gently to ensure all ingredients are evenly coated.

Lay out the large flour tortillas. Spoon a generous amount of the chicken and peanut mixture onto the center of each tortilla.

Fold in the sides of the tortilla, then roll it up tightly from the bottom to create a wrap. Repeat with the remaining tortillas and filling.

Serve immediately or chill for a refreshing meal on a hot day.
