Hello Dolly Bars
Hello Dolly Bars
Ingredients
- 1/2 cup butter, melted
- 1 1/2 cups graham cracker crumbs
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 cup shredded coconut
- 1 cup chopped walnuts
- 1 can sweetened condensed milk, 14 ounce
Instructions
- 1
Preheat your oven to 350°F (175°C).
⏱️ 5 min•🌡️ 350
- 2
Pour the 1/2 cup of melted butter into a 9x13 inch baking pan, ensuring it coats the bottom evenly.
⏱️ 2 min
- 3
Add the 1 1/2 cups of graham cracker crumbs directly into the pan over the melted butter.
⏱️ 1 min
- 4
Using a spoon or the back of a measuring cup, spread the graham cracker crumbs evenly across the bottom of the pan to form a compact crust.
⏱️ 2 min
- 5
Evenly sprinkle the 1 cup of chocolate chips over the graham cracker crust.
⏱️ 1 min
- 6
Next, sprinkle the 1 cup of butterscotch chips over the chocolate chips.
⏱️ 1 min
- 7
Sprinkle the 1 cup of shredded coconut evenly over the butterscotch chips.
⏱️ 1 min
- 8
Finally, sprinkle the 1 cup of chopped walnuts over the shredded coconut layer.
⏱️ 1 min
- 9
Carefully pour the entire 14-ounce can of sweetened condensed milk evenly over all the layered ingredients. Try to cover as much surface as possible.
⏱️ 2 min
- 10
Place the pan in the preheated oven and bake for 25-30 minutes, or until the edges are golden brown and the center is set.
⏱️ 30 min•🌡️ 350
- 11
Once baked, remove the pan from the oven and allow the bars to cool completely on a wire rack. This is crucial for them to set properly before cutting.
⏱️ 60 min
- 12
Once thoroughly cooled, cut the bars into desired squares or rectangles. Serve and enjoy!
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Hello Dolly Bars
- 1/2 cup butter, melted
- 1 1/2 cups graham cracker crumbs
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 cup shredded coconut
- 1 cup chopped walnuts
- 1 can sweetened condensed milk, 14 ounce
Instructions
- 1
Preheat your oven to 350°F (175°C).
⏱️ 5 min•🌡️ 350 - 2
Pour the 1/2 cup of melted butter into a 9x13 inch baking pan, ensuring it coats the bottom evenly.
⏱️ 2 min - 3
Add the 1 1/2 cups of graham cracker crumbs directly into the pan over the melted butter.
⏱️ 1 min - 4
Using a spoon or the back of a measuring cup, spread the graham cracker crumbs evenly across the bottom of the pan to form a compact crust.
⏱️ 2 min - 5
Evenly sprinkle the 1 cup of chocolate chips over the graham cracker crust.
⏱️ 1 min - 6
Next, sprinkle the 1 cup of butterscotch chips over the chocolate chips.
⏱️ 1 min - 7
Sprinkle the 1 cup of shredded coconut evenly over the butterscotch chips.
⏱️ 1 min - 8
Finally, sprinkle the 1 cup of chopped walnuts over the shredded coconut layer.
⏱️ 1 min - 9
Carefully pour the entire 14-ounce can of sweetened condensed milk evenly over all the layered ingredients. Try to cover as much surface as possible.
⏱️ 2 min - 10
Place the pan in the preheated oven and bake for 25-30 minutes, or until the edges are golden brown and the center is set.
⏱️ 30 min•🌡️ 350 - 11
Once baked, remove the pan from the oven and allow the bars to cool completely on a wire rack. This is crucial for them to set properly before cutting.
⏱️ 60 min - 12
Once thoroughly cooled, cut the bars into desired squares or rectangles. Serve and enjoy!
⏱️ 2 min