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Preheat your oven to 400°F.
In a bowl, mix together the softened butter, minced garlic, chopped parsley, chopped basil, dried oregano, grated parmesan cheese, salt, and freshly ground black pepper until well combined.
Spread the butter mixture evenly over the cut sides of the French bread.
Place the bread halves on a baking sheet, cut side up, and bake in the preheated oven for 10-12 minutes or until the edges are golden brown.
Remove from the oven, let cool slightly, then slice into individual servings and serve warm.

Preheat your oven to 400°F.
In a bowl, mix together the softened butter, minced garlic, chopped parsley, chopped basil, dried oregano, grated parmesan cheese, salt, and freshly ground black pepper until well combined.
Spread the butter mixture evenly over the cut sides of the French bread.
Place the bread halves on a baking sheet, cut side up, and bake in the preheated oven for 10-12 minutes or until the edges are golden brown.
Remove from the oven, let cool slightly, then slice into individual servings and serve warm.