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Add 1/2 cup rolled oats to a blender.

Add 1 scoop vanilla protein powder to the blender.

Add 1/2 banana to the blender.

Add 1 tablespoon chia seeds to the blender.

Add 1/2 teaspoon cinnamon to the blender.

Add 1 tablespoon maple syrup to the blender.

Add 1 cup of any kind of milk to the blender.

Blend all the ingredients until the mixture is smooth and creamy.

Pour the blended mixture into a glass jar or airtight container.

Top with walnuts, extra banana slices, and a sprinkle of cinnamon, if desired.

Refrigerate the mixture overnight (at least 8 hours) before serving to allow the oats to soften and flavors to meld.


Add 1/2 cup rolled oats to a blender.

Add 1 scoop vanilla protein powder to the blender.

Add 1/2 banana to the blender.

Add 1 tablespoon chia seeds to the blender.

Add 1/2 teaspoon cinnamon to the blender.

Add 1 tablespoon maple syrup to the blender.

Add 1 cup of any kind of milk to the blender.

Blend all the ingredients until the mixture is smooth and creamy.

Pour the blended mixture into a glass jar or airtight container.

Top with walnuts, extra banana slices, and a sprinkle of cinnamon, if desired.

Refrigerate the mixture overnight (at least 8 hours) before serving to allow the oats to soften and flavors to meld.
