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Add 1 tablespoon of water into a small mixing bowl.

Add 1 to 2 tablespoons of black sesame paste to the bowl.

Drizzle 1 teaspoon of honey into the bowl.

Add 1 scoop of protein powder to the mixture in the bowl.

Using a bamboo matcha whisk, thoroughly whisk all the ingredients together in the bowl until a smooth, dark gray/black paste or liquid forms. Ensure there are no lumps.

In a separate glass pitcher or heat-proof container, froth the milk using a handheld frother until it reaches your desired consistency.

Pour the prepared black sesame mixture from the bowl into a clear glass cup.

Pour the frothed milk into the cup, gently combining it with the black sesame mixture.

Pipe whipped cream on top of the latte.

Garnish the top of the whipped cream with a small basil leaf, an edible flower, and a sprinkle of black sesame seeds.


Add 1 tablespoon of water into a small mixing bowl.

Add 1 to 2 tablespoons of black sesame paste to the bowl.

Drizzle 1 teaspoon of honey into the bowl.

Add 1 scoop of protein powder to the mixture in the bowl.

Using a bamboo matcha whisk, thoroughly whisk all the ingredients together in the bowl until a smooth, dark gray/black paste or liquid forms. Ensure there are no lumps.

In a separate glass pitcher or heat-proof container, froth the milk using a handheld frother until it reaches your desired consistency.

Pour the prepared black sesame mixture from the bowl into a clear glass cup.

Pour the frothed milk into the cup, gently combining it with the black sesame mixture.

Pipe whipped cream on top of the latte.

Garnish the top of the whipped cream with a small basil leaf, an edible flower, and a sprinkle of black sesame seeds.
