Spicy Impossible Meatball Subs
Trader Joe'sSpicy Impossible Meatball Subs
Ingredients
For the Meatballs
- 12 ounces Trader Joe's Meatless Ground
- 2 garlic, cloves, minced
- 1/2 teaspoon red pepper flakes, or more, to taste
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
For the Sauce and Assembly
- 1 jar Trader Joe's Organic Marinara Sauce
- 1/2 bell pepper, any color, thinly sliced
- 1/2 onion, thinly sliced
- 4 hoagie rolls
- 6 ounces fresh mozzarella cheese, sliced or shredded
- 1 tablespoon olive oil
Instructions
- 1
Preheat oven to 375°F. In a medium bowl, combine the Trader Joe's Meatless Ground, minced garlic, red pepper flakes, dried oregano, dried basil, salt, and black pepper. Mix well to combine all ingredients.
⏱️ 5 min•🌡️ 375
- 2
Form the mixture into 12-16 small meatballs. Heat 1 tablespoon of olive oil in a large oven-safe skillet over medium-high heat. Brown the meatballs on all sides, about 5-7 minutes. They don't need to be cooked through, just nicely browned.
⏱️ 10 min
- 3
While the meatballs are browning, in a separate pan, heat 1 tablespoon of olive oil over medium heat. Add the sliced bell pepper and onion. Sauté until softened, about 5-7 minutes.
⏱️ 7 min
- 4
Pour the Trader Joe's Organic Marinara Sauce over the browned meatballs in the skillet. Stir gently to coat. Add the sautéed bell peppers and onions to the sauce.
⏱️ 3 min
- 5
Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the meatballs are heated through and the sauce is bubbling.
⏱️ 20 min•🌡️ 375
- 6
Carefully remove the skillet from the oven. Slice the hoagie rolls lengthwise, but not all the way through. Fill each roll with several meatballs, sauce, and a generous amount of fresh mozzarella cheese.
⏱️ 5 min
- 7
Place the filled subs back into the oven (or under the broiler for a few minutes, watching carefully) until the cheese is melted and bubbly and the rolls are lightly toasted.
⏱️ 5 min•🌡️ 375
- 8
Serve immediately and enjoy your spicy Impossible meatball subs!
Kitchen Tools
Nutrition Facts (per serving)
Trader Joe'sSpicy Impossible Meatball Subs
For the Meatballs
- 12 ounces Trader Joe's Meatless Ground
- 2 garlic, cloves, minced
- 1/2 teaspoon red pepper flakes, or more, to taste
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
For the Sauce and Assembly
- 1 jar Trader Joe's Organic Marinara Sauce
- 1/2 bell pepper, any color, thinly sliced
- 1/2 onion, thinly sliced
- 4 hoagie rolls
- 6 ounces fresh mozzarella cheese, sliced or shredded
- 1 tablespoon olive oil
Instructions
- 1
Preheat oven to 375°F. In a medium bowl, combine the Trader Joe's Meatless Ground, minced garlic, red pepper flakes, dried oregano, dried basil, salt, and black pepper. Mix well to combine all ingredients.
⏱️ 5 min•🌡️ 375 - 2
Form the mixture into 12-16 small meatballs. Heat 1 tablespoon of olive oil in a large oven-safe skillet over medium-high heat. Brown the meatballs on all sides, about 5-7 minutes. They don't need to be cooked through, just nicely browned.
⏱️ 10 min - 3
While the meatballs are browning, in a separate pan, heat 1 tablespoon of olive oil over medium heat. Add the sliced bell pepper and onion. Sauté until softened, about 5-7 minutes.
⏱️ 7 min - 4
Pour the Trader Joe's Organic Marinara Sauce over the browned meatballs in the skillet. Stir gently to coat. Add the sautéed bell peppers and onions to the sauce.
⏱️ 3 min - 5
Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the meatballs are heated through and the sauce is bubbling.
⏱️ 20 min•🌡️ 375 - 6
Carefully remove the skillet from the oven. Slice the hoagie rolls lengthwise, but not all the way through. Fill each roll with several meatballs, sauce, and a generous amount of fresh mozzarella cheese.
⏱️ 5 min - 7
Place the filled subs back into the oven (or under the broiler for a few minutes, watching carefully) until the cheese is melted and bubbly and the rolls are lightly toasted.
⏱️ 5 min•🌡️ 375 - 8
Serve immediately and enjoy your spicy Impossible meatball subs!