Chipotle Lime Smashed Avocado
Chipotle Lime Smashed Avocado
Ingredients
For the Smashed Avocado
- 4 large ripe avocados, halved and pitted
- 1/4 cup fresh lime juice
- 1 tablespoon chipotle in adobo, finely minced
- 1 teaspoon adobo sauce, from the can of chipotles
- 1/4 cup red onion, finely minced
- 1/4 cup fresh cilantro, chopped
- 1/2 teaspoon kosher salt, or to taste
- 1/4 teaspoon garlic powder, optional
Instructions
- 1
Scoop the flesh of the ripe avocados into a medium-sized mixing bowl. Add the fresh lime juice, minced chipotle in adobo, adobo sauce, finely minced red onion, chopped fresh cilantro, kosher salt, and garlic powder (if using) to the bowl.
⏱️ 5 min00
- 2
Using a fork or a potato masher, gently smash the avocado mixture to your desired consistency. Some prefer it chunky, while others like it smoother. Be careful not to over-mash; a few lumps add texture.
⏱️ 5 min00
- 3
Taste the smashed avocado and adjust seasonings as needed. You may want to add more salt, lime juice, or chipotle for an extra kick.
⏱️ 2 min00
- 4
Serve immediately with tortilla chips, as a topping for tacos, or alongside your favorite grilled dishes. For best flavor and to prevent browning, serve within an hour or two.
⏱️ 3 min00
Kitchen Tools
Nutrition Facts (per serving)
Chipotle Lime Smashed Avocado
Ingredients
For the Smashed Avocado
- 4 large ripe avocados, halved and pitted
- 1/4 cup fresh lime juice
- 1 tablespoon chipotle in adobo, finely minced
- 1 teaspoon adobo sauce, from the can of chipotles
- 1/4 cup red onion, finely minced
- 1/4 cup fresh cilantro, chopped
- 1/2 teaspoon kosher salt, or to taste
- 1/4 teaspoon garlic powder, optional
Instructions
- 1
Scoop the flesh of the ripe avocados into a medium-sized mixing bowl. Add the fresh lime juice, minced chipotle in adobo, adobo sauce, finely minced red onion, chopped fresh cilantro, kosher salt, and garlic powder (if using) to the bowl.
⏱️ 5 min00 - 2
Using a fork or a potato masher, gently smash the avocado mixture to your desired consistency. Some prefer it chunky, while others like it smoother. Be careful not to over-mash; a few lumps add texture.
⏱️ 5 min00 - 3
Taste the smashed avocado and adjust seasonings as needed. You may want to add more salt, lime juice, or chipotle for an extra kick.
⏱️ 2 min00 - 4
Serve immediately with tortilla chips, as a topping for tacos, or alongside your favorite grilled dishes. For best flavor and to prevent browning, serve within an hour or two.
⏱️ 3 min00