Loading...

In a small bowl, whisk together the lemon juice, olive oil, salt, and black pepper to make the dressing.
Lay out the tortillas on a flat surface and spread 1/4 cup of hummus evenly over each tortilla.
Evenly distribute the cucumber slices, cherry tomatoes, red onion, kalamata olives, and feta cheese over the hummus on each tortilla.
Drizzle each wrap with the lemon-olive oil dressing and sprinkle with fresh dill.
Roll up each tortilla tightly, slice in half, and serve.

In a small bowl, whisk together the lemon juice, olive oil, salt, and black pepper to make the dressing.
Lay out the tortillas on a flat surface and spread 1/4 cup of hummus evenly over each tortilla.
Evenly distribute the cucumber slices, cherry tomatoes, red onion, kalamata olives, and feta cheese over the hummus on each tortilla.
Drizzle each wrap with the lemon-olive oil dressing and sprinkle with fresh dill.
Roll up each tortilla tightly, slice in half, and serve.