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In a medium-sized bowl, pour in the olive oil.

Add the balsamic vinegar to the bowl with the olive oil.

Stir in the drained, peeled, and finely diced tomatoes.

Add the chopped fresh basil, finely minced red shallots, and minced garlic to the mixture.

Zest half a lemon directly over the bowl, adding the fresh lemon zest to the ingredients.

Sprinkle in the red pepper flakes, salt, and freshly ground black pepper. Adjust seasonings to your preference.

Add the grated Parmesan cheese to the bowl.

Using a spoon or spatula, thoroughly mix all the ingredients together until they are well combined and the flavors are evenly distributed.

Serve the prepared Balsamic Tomato Basil Bread Dip immediately with warm, crusty bread for dipping. Enjoy!


In a medium-sized bowl, pour in the olive oil.

Add the balsamic vinegar to the bowl with the olive oil.

Stir in the drained, peeled, and finely diced tomatoes.

Add the chopped fresh basil, finely minced red shallots, and minced garlic to the mixture.

Zest half a lemon directly over the bowl, adding the fresh lemon zest to the ingredients.

Sprinkle in the red pepper flakes, salt, and freshly ground black pepper. Adjust seasonings to your preference.

Add the grated Parmesan cheese to the bowl.

Using a spoon or spatula, thoroughly mix all the ingredients together until they are well combined and the flavors are evenly distributed.

Serve the prepared Balsamic Tomato Basil Bread Dip immediately with warm, crusty bread for dipping. Enjoy!
