Loading...

Bring a large pot of salted water to a rolling boil. Add the farfalle pasta and cook according to package directions until al dente. Drain the pasta thoroughly.

Transfer the cooked and drained pasta to a large bowl. Add the olive oil, 1/4 cup grated Parmesan cheese, garlic powder, Italian seasoning, and 1/4 teaspoon salt. Toss well to ensure every piece of pasta is evenly coated.

Preheat your air fryer to 375°F. Place the seasoned pasta in a single layer in the air fryer basket, working in batches if necessary to avoid overcrowding.

Air fry for 6 minutes, shaking the basket every 2 minutes to promote even crisping and browning. Continue to air fry until the pasta chips are golden brown and crispy.

Once crispy, remove the pasta chips from the air fryer. Garnish immediately with additional grated Parmesan cheese and a sprinkle of coarse salt.

Serve the Air Fryer Pasta Chips warm with marinara sauce for dipping.


Bring a large pot of salted water to a rolling boil. Add the farfalle pasta and cook according to package directions until al dente. Drain the pasta thoroughly.

Transfer the cooked and drained pasta to a large bowl. Add the olive oil, 1/4 cup grated Parmesan cheese, garlic powder, Italian seasoning, and 1/4 teaspoon salt. Toss well to ensure every piece of pasta is evenly coated.

Preheat your air fryer to 375°F. Place the seasoned pasta in a single layer in the air fryer basket, working in batches if necessary to avoid overcrowding.

Air fry for 6 minutes, shaking the basket every 2 minutes to promote even crisping and browning. Continue to air fry until the pasta chips are golden brown and crispy.

Once crispy, remove the pasta chips from the air fryer. Garnish immediately with additional grated Parmesan cheese and a sprinkle of coarse salt.

Serve the Air Fryer Pasta Chips warm with marinara sauce for dipping.
