Crispy Honey Toast
Crispy Honey Toast
Ingredients
- 4 slices white sandwich bread
- 2 eggs
- 1/2 cup milk
- as needed honey, for brushing
Instructions
- 1
Take each slice of white sandwich bread and cut it diagonally to form two triangles. You should have 8 triangles in total.
⏱️ 2 min - 2
In a medium-sized bowl, crack the 2 eggs and add the 1/2 cup of milk. Whisk the mixture thoroughly until well combined and smooth.
⏱️ 2 min
- 3
Dip each bread triangle into the egg and milk mixture, ensuring both sides are fully coated. Allow any excess liquid to drip off.
⏱️ 3 min
- 4
Line the air fryer basket with a piece of parchment paper to prevent sticking and make cleanup easier.
⏱️ 1 min
- 5
Arrange the coated bread triangles in a single layer in the prepared air fryer basket. Ensure they are not overlapping to allow for even cooking.
⏱️ 2 min
- 6
Air-fry the bread triangles at 180°C for 5 minutes on one side until golden brown and slightly crispy.
⏱️ 5 min•🌡️ 180
- 7
Carefully flip each bread triangle over to cook the other side.
⏱️ 1 min
- 8
Continue to air-fry at 180°C for another 5 minutes on the second side, until both sides are golden and crispy.
⏱️ 5 min•🌡️ 180
- 9
Once air-fried, remove the bread triangles from the air fryer basket.
⏱️ 1 min
- 10
Brush honey generously over one side of the air-fried bread triangles. You can use as much or as little as you prefer.
⏱️ 1 min
- 11
Return the honey-coated bread triangles to the air fryer basket, honey-side up.
⏱️ 1 min
- 12
Air-fry at 180°C for an additional 3 minutes. This step will caramelize the honey and make the toast extra crispy and delicious.
⏱️ 3 min•🌡️ 180
- 13
Serve the Crispy Honey Toast immediately while it's warm and fresh.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Crispy Honey Toast
- 4 slices white sandwich bread
- 2 eggs
- 1/2 cup milk
- as needed honey, for brushing
Instructions
- 1
Take each slice of white sandwich bread and cut it diagonally to form two triangles. You should have 8 triangles in total.
⏱️ 2 min - 2
In a medium-sized bowl, crack the 2 eggs and add the 1/2 cup of milk. Whisk the mixture thoroughly until well combined and smooth.
⏱️ 2 min - 3
Dip each bread triangle into the egg and milk mixture, ensuring both sides are fully coated. Allow any excess liquid to drip off.
⏱️ 3 min - 4
Line the air fryer basket with a piece of parchment paper to prevent sticking and make cleanup easier.
⏱️ 1 min - 5
Arrange the coated bread triangles in a single layer in the prepared air fryer basket. Ensure they are not overlapping to allow for even cooking.
⏱️ 2 min - 6
Air-fry the bread triangles at 180°C for 5 minutes on one side until golden brown and slightly crispy.
⏱️ 5 min•🌡️ 180 - 7
Carefully flip each bread triangle over to cook the other side.
⏱️ 1 min - 8
Continue to air-fry at 180°C for another 5 minutes on the second side, until both sides are golden and crispy.
⏱️ 5 min•🌡️ 180 - 9
Once air-fried, remove the bread triangles from the air fryer basket.
⏱️ 1 min - 10
Brush honey generously over one side of the air-fried bread triangles. You can use as much or as little as you prefer.
⏱️ 1 min - 11
Return the honey-coated bread triangles to the air fryer basket, honey-side up.
⏱️ 1 min - 12
Air-fry at 180°C for an additional 3 minutes. This step will caramelize the honey and make the toast extra crispy and delicious.
⏱️ 3 min•🌡️ 180 - 13
Serve the Crispy Honey Toast immediately while it's warm and fresh.
⏱️ 1 min